Summary
Overview
Work History
Education
Skills
Timeline
Generic

Gunnar Ellermann

Middletown,RI

Summary

Dynamic and results-driven professional with experience as a Kitchen Manager at Yawgoog Scout Reservation, excelling in inventory management and team leadership. Proven ability in tactical planning and physical fitness, fostering collaboration and efficiency in high-pressure environments. Adept at training and mentoring, ensuring safety and quality in food service operations.

Overview

3
3
years of professional experience

Work History

SMP Cadet

Rhode Island Army National Guard
12.2024 - Current
  • Simultaneous Action Program is a program for soldiers who are enlisted in the National Guard and participating in ROTC at the same time
  • Going to drill one weekend a month and learning army skills in addition to what I learn in ROTC
  • Learning to work as a team in a high-stress fast-paced environment
  • Physical training

Kitchen Manager

Yawgoog Scout Reservation
06.2024 - 08.2025
  • June-August summer job that consists of a week of setting up and 8 weeks of program (scout troops arrive and camp)
  • Learned food safety standards and kitchen protocols to maintain a safe cooking environment.
  • Inventory management, ensuring availability of essential ingredients and supplies.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Learned to effectively lead a team of 5-6 people, training new staff members and maximizing efficiency and teamwork
  • Lead the effort to serve three meals a day every day of the week to dining halls of 400+ people

Crew Member

Dave's Hot Chicken
02.2025 - 05.2025
  • Provided exceptional customer service by efficiently taking orders and addressing inquiries.
  • Operated cash register, ensuring accurate transactions and handling cash responsibly.
  • Assisted in food preparation, adhering to health and safety regulations consistently.
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to deliver timely service during peak hours.
  • Worked front counter, drive-thru and other areas.

Substitute Teacher

Newport Public Schools
10.2024 - 12.2024
  • Stepped in to replace the Senior Enlisted Instructor for the JROTC Battalion while both instructors were out on medical leave
  • Managed classroom behavior to create a positive learning environment for all students.
  • Adapted instructional methods to meet diverse learning needs and abilities of students.
  • Taught managerial skills, army values and developed students as leaders
  • Organized program involvement in volunteer events such as Color Guards and open houses
  • Took up most of the disciplinary responsibilities

Merit Badge Counselor

Yawgoog Scout Reservation
06.2022 - 08.2023
  • Lifeguard and aquatics instructor
  • Taught scouts between the ages of 12-17 proficiency in Fishing, Kayaking, and Small Boat Sailing merit badges
  • Taught smaller, more personal classes in addition to larger, 50 person lecture-style classes
  • Coordinated group activities, enhancing teamwork and collaboration among scouts.
  • Completed paperwork and updated records to accurately reflect completion of the badge as well as attendance

Education

High School Diploma -

William S Rogers High School
Newport, RI
06-2024

Skills

  • Physical fitness
  • Customer service
  • Tactical planning
  • Equipment management
  • Multitasking and organization
  • Adaptable
  • Inventory management
  • Teamwork and collaboration
  • Problem-solving
  • Strong leader

Timeline

Crew Member

Dave's Hot Chicken
02.2025 - 05.2025

SMP Cadet

Rhode Island Army National Guard
12.2024 - Current

Substitute Teacher

Newport Public Schools
10.2024 - 12.2024

Kitchen Manager

Yawgoog Scout Reservation
06.2024 - 08.2025

Merit Badge Counselor

Yawgoog Scout Reservation
06.2022 - 08.2023

High School Diploma -

William S Rogers High School

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