Gustavo Flores
Summary
Quality-driven production leader with proven success in organizing workflows and coordinating resources to meet challenging goals. Industrious professional and resourceful problem-solver with a persistent approach to tackling operational concerns. Good decision-making and team-building abilities with open and clear an open and clear communication style.
Overview
2
2
Languages
2
2
years of post-secondary education
21
21
years of professional experience
Work History
Production Supervisor
Xochitl chips and salsa
Irving, Texas
07.2024 - 07.2026
- Supervised daily production operations to ensure efficient workflow and quality standards.
- Trained new employees on safety protocols and operational procedures in the facility.
- Coordinated equipment maintenance schedules to minimize downtime and improve efficiency.
- Collaborated with quality control teams to maintain product integrity throughout production.
- Led team meetings to discuss production goals and address workflow challenges.
- Supervised a team of 20+ employees, ensuring tasks were completed efficiently and accurately.
- Performed regular quality checks throughout the production process to ensure customer specifications were met.
Production Lead
Ventura Foods
Saginaw, Tx
05.2005 - 04.2024
- Led daily production activities to ensure smooth workflow and efficiency.
- Implemented process improvements to enhance productivity and reduce waste.
- Ensured compliance with quality standards in all production stages.
- Coordinated team schedules to optimize labor allocation and resource use.
- Monitored equipment performance and conducted routine maintenance checks.
- Trained new employees on safety protocols and operational procedures.
- Communicated effectively with team members to resolve production issues promptly.
- Assisted in inventory management to maintain adequate supply levels for production.
Education
Accounting
UNAH
Tegucigalpa 01.2002 - 02.2004
Skills
- Production scheduling
- Quality control
- Lean manufacturing
- Process improvement
- Batch and mixing process experience
- Scheduling coordination
- Team leadership
- Employee training
- Staff development
- Time management
- Decision making
- Problem solving
- Analytical thinking
- Conflict resolution
- Equipment operation
Languages
English
Professional
Spanish
Professional
Timeline
Production Supervisor
Xochitl chips and salsa
07.2024 - 07.2026
Production Lead
Ventura Foods
05.2005 - 04.2024
Accounting
UNAH
01.2002 - 02.2004