Achieved recognition for reliability and strong work ethic through active involvement in ROTC and National Guard. Contributed to student advocacy efforts alongside the Dean of Students, enhancing communication and support for student needs.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Line Cook
CASCADE HILLS COUNTRY CLUB
05.2025 - Current
Prepared and cooked a variety of dishes according to recipes, quality standards, and presentation guidelines
Maintained a clean and organized work station, following sanitation guidelines at all times
Assisted in training new line cooks on cooking techniques, recipe execution, and safety procedures
Operated various kitchen equipment such as grills, fryers, ovens, etc., ensuring their proper functioning
Hostess/Server Assistant/Pool Cafe Assistant
REDWATER RESTAURANT GROUP
05.2022 - 12.2024
Handled incoming calls and processed online orders efficiently. Seated guests promptly and served meals with attention to detail. Cleared and sanitized tables to maintain a clean dining environment. Managed order-taking and ensured cleanliness both inside and outside the establishment. Prepared and delivered food with precision.
Journey Leader
Noodles & Company
09.2023 - 05.2024
Take orders, clean the front of house, dress food, cook noodles, make salads, prepare and bag food, bring food to customers, restock, sauté noodles and other foods.
Work on all three stations, opening and closing. Was employee of the month in February of 2024.
Retail Associate
Kid to Kid
11.2021 - 02.2022
Assisted guests with clothing organization and display. Maintained cleanliness of restrooms. Performed sweeping and vacuuming duties throughout the facility.