Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hajar El Hachimi

Philadelphia,PA

Summary

Hospitality Professional experienced in housekeeping, kitchen leadership, and cashier team supervision. Achieved consistent guest satisfaction through clear communication, team coordination, and adherence to safety standards. Delivered efficient operations and effective problem-solving while demonstrating strong time management and comprehensive knowledge of cleaning equipment.

Overview

1
1
Language
7
7
years of professional experience

Work History

Housekeeper

Marriot Hotel
Philadelphia, Pennsylvania
08.2022 - Current
  • Cleaned guest rooms using hotel cleanliness standards and safety procedures.
  • Changed linens, made beds, and restocked guest amenities.
  • Sanitized bathrooms, fixtures, and high-touch surfaces with approved supplies.
  • Inspected rooms for damage, missing items, and maintenance needs.
  • Completed daily list of rooms to turnover between guests, consistently meeting deadlines and completing thorough work.
  • Vacuumed carpets, dusted furniture, washed windows and walls.
  • Reported repair issues to maintenance and front desk teams.

Cashier Team Lead

Seven Eleven
Philadelphia, PA
10.2021 - 08.2022
  • Supervised cashier shift operations at Seven Eleven convenience store.
  • Trained new cashiers on register procedures and store policies to ensure compliance and efficiency.
  • Balanced cash drawer and prepared end-of-shift reports to maintain accurate financial records.
  • Processed customer transactions using POS system and card payments.
  • Assisted cashiers in resolving customer complaints and inquiries to enhance customer satisfaction.
  • Monitored stock levels and restocked shelves near checkout area.
  • Enforced store cleanliness and safety standards during busy shifts.
  • Communicated with store management on daily cashier issues and staffing needs.

Kitchen Team Leader

Movenpick Hotel Mansour Eddahbi
Casablance, Morocco
04.2019 - 09.2021
  • Monitored food safety and sanitation standards across kitchen stations to maintain compliance and ensure quality.
  • Coordinated daily prep, service setup, and closing routines to ensure seamless kitchen operations.
  • Resolved kitchen issues promptly to minimize disruption and maintain efficient restaurant operations.
  • Trained new team members on equipment operation and kitchen procedures.

Education

Associate of Arts - Tourism and Hospitality

Yaacob Mansour
Rabat, Morocco
07-2019

High School Diploma -

Ibnou Toufail
Kenitra, Morocco
06-2018

High School Diploma -

Wed Addahab
Tifelt, Morocco
06-2017

Skills

  • Room cleaning
  • Room turnover
  • Linen handling
  • Cleaning supplies
  • Damage inspection
  • Safety standards
  • Time management
  • Problem solving
  • Customer service
  • Clear communication
  • Team collaboration
  • Hospitality background
  • Bilingual communication
  • Customer-oriented

Languages

Arabic
Professional

Timeline

Housekeeper

Marriot Hotel
08.2022 - Current

Cashier Team Lead

Seven Eleven
10.2021 - 08.2022

Kitchen Team Leader

Movenpick Hotel Mansour Eddahbi
04.2019 - 09.2021

Associate of Arts - Tourism and Hospitality

Yaacob Mansour

High School Diploma -

Ibnou Toufail

High School Diploma -

Wed Addahab
Hajar El Hachimi