Hali Vilsack
Logan,Utah
Summary
management experience and certification through the State of Utah as of 2023 Dynamic and enthusiastic Producer skilled in scheduling and production management. Possesses demonstrated ability to develop and implement successful strategies, meeting tight deadlines and exceeding goals. Exceptional organizational and communication skills for working with diverse teams
Overview
2
2
years of professional experience
Work History
Radio Producer
Utah Public Radio
Assistant manager and bar manager
Crumb Brothers
01.2022 - 01.2024
Education
Interdisciplinary studies - environmental science and literature
Utah State University
01.2025
Skills
- Management of catering and private events
- Sommolier training in coffee and wine
- Learns quickly
- People skills
- Bartending barista experience
- Team player
- Works well under pressure
- Deadline Management
- Strong Work Ethic
- Exceptional customer service
- Cash Handling
- Guest Engagement
- Hospitality service expertise
- Professional Appearance
- Memory retention
- Cleanliness standards
- Safe Food Handling
- Menu Memorization
- Food Running
- High-volume dining
- Service prioritization
- Food safety understanding
- Order Accuracy
- Quality Control
- Food safety practices
- Performance Improvement
- Table Bussing
- Suggestive Selling
- Guest Relations Management
- Point of sale operation
- Dining area maintenance
- Allergy awareness
- Beverage Preparation
- Tableside Etiquette
- Personnel Training
- Complaint Handling
Timeline
Assistant manager and bar manager
Crumb Brothers
01.2022 - 01.2024
Radio Producer
Utah Public Radio
Interdisciplinary studies - environmental science and literature
Utah State University
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