Halle Moss

• Worked in the bar ( 1yr)
• Explained menu items, describing ingredients and cooking methods upon request.
• Work in the cocktail area
• Served tables/ sat tables/ buss tables
• Would train new servers
• Closed several shits a week
• Did marketing and advertising around the community
• Monitored dining room for cleanliness and proper set-up at all times.
• Provided excellent customer service to ensure satisfaction.
• Performed opening and closing duties such as setting up the dining area, restocking supplies.
• Handled money transactions accurately while following company procedures for handling cash payments.
• Delivered food orders promptly and courteously.
• Communicated effectively with kitchen staff regarding customer allergies or special requests.

• Served/ bussed tables
• Opened/closed restaurant

•Before serving did hosting, cashiering, and made tableside guacamole

•Went on caterings

•train new servers

• Inspected dining areas for any damages or defects.
• Greeted guests upon arrival and provided them with menus.
• Provided customers with accurate wait times and monitored waiting list.

•Roll silverware

•brew coffee for morning rush

• Maintained cleanliness of lobby area, including wiping down tables and chairs.
• Assisted other departments when needed such as bussing tables or delivering food orders.