Hannah Brown
Eunice,LA
Summary
Detail-oriented Bookkeeper with proven expertise at Bahams Portables in managing accounts payable and receivable, ensuring positive cash flow. Skilled in QuickBooks and invoice processing, I excel in maintaining vendor relationships and delivering timely payroll. My strong organizational skills and commitment to accuracy drive financial efficiency and compliance.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Book Keeper
Bahams Portables
Eunice
02.2024 - Current
- Maintained and processed invoices, deposits, and money logs.
- Managed accounts payable and receivable activities, maintaining vendor relationships and positive cash flow.
- Handled payroll processing for employees, ensuring timely payment and adherence to tax regulations.
- Monitored incoming payments from clients, ensuring prompt application of funds against outstanding invoices.
- Completed payroll for employees and maintained detailed records of procedures.
Cook
Acadian Medical Center
Eunice, LA
01.2023 - 02.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Cook
The Vincent by Abby Senior Living
10.2021 - 01.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
Culinary Arts - Culinary
South Louisiana Community College
Lafayette, LA12.2021
Skills
- Bookkeeping
- Accounts receivable
- Accounting and bookkeeping
- Quickbooks
- Invoice processing
- Accounts payable
Certification
Servesafe
Timeline
Book Keeper
Bahams Portables
02.2024 - Current
Cook
Acadian Medical Center
01.2023 - 02.2024
Cook
The Vincent by Abby Senior Living
10.2021 - 01.2023
Culinary Arts - Culinary
South Louisiana Community College