Detail-oriented student with experience in fast-paced environments. Proven ability to manage multiple tasks efficiently while maintaining high standards of customer service. Seeking to leverage adaptability and detail-oriented skills to create exceptional patient experiences.
Work History
Host
2 Years
Outback Steakhouse | 04.2022 - 04.2024
Greeted and seated guests to create a welcoming atmosphere that enhances overall dining experience.
Managed waitlists to improve guest flow and increase satisfaction during peak hours.
Assisted servers by communicating special requests and food allergies promptly.
Maintained cleanliness and organization of dining area to support positive guest experiences and uphold restaurant standards.
Trained new hosts on procedures and customer service standards effectively.
Managed multi-line phone system and pleasantly greeted guests.
Bartender
1 Year 6 Months
PF Changs Restaurant | 02.2025 - Current
Prepared and served cocktails, beers, and wines following PF Chang's recipes and standards.
Managed inventory levels, ensuring timely restocking of supplies and ingredients.
Implemented efficient workflows during peak hours to enhance service speed and guest satisfaction.
Served high customer volumes during special events, nights, and weekends.
Assisted in managing inventory levels, ensuring timely restocking of supplies and ingredients.
Server
2 Years 4 Months
PF Changs Restaurant | 04.2024 - Current
Delivered exceptional customer service in fast-paced dining environment.
Handled customer inquiries and resolved issues to enhance guest satisfaction.
Explained menu items and suggested appropriate options for food allergy concerns.
Managed food and beverage orders accurately using POS system.
Resolved customer inquiries and issues, contributing to improved guest satisfaction.
Managed multiple tables simultaneously, ensuring consistent service quality in a fast-paced environment.
Maintained cleanliness and organization of dining area throughout shifts.
Collaborated with colleagues during peak hours, enhancing team efficiency and service delivery.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.