Adept at enhancing customer experiences, I leveraged high-energy stamina and service-oriented skills to innovate beverage offerings at Blue Line Lounge & Grill, Omeleriks, and Mariano's. Excelled in high-volume dining environments, applying food safety knowledge and sales/business expertise to streamline operations. CPR-certified, my background includes lifesaving responsibilities as well as client engagement and strong communication from marketing roles.
Starting November 20th weekdays, weekends, and holidays