* Outdoor
* Art
* Cars/ Bikes
* Reading
* Going to college
* Starting a business

Proactive team player with experience in high-pressure settings. Skilled in decision-making, active listening, and fostering collaboration among diverse teams to achieve mission success and ensure excellence in any job appointed to me.
*Provided excellent customer service, ensuring timely order delivery and satisfaction.
*Assisted in training new staff on restaurant procedures and menu knowledge.
*Managed multiple tables efficiently during peak hours, enhancing guest experience.
*Collaborated with kitchen staff to ensure accurate and swift food preparation.
*Great customer service and people skills
*Learned my customers and their orders
*Food prep
*Handled cash register, processing payments accurately and efficiently.
*Adapted quickly to changing priorities in fast-paced environment, maximizing productivity.
*Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
*Kept work areas clean throughout shift
*Processed orders and sent to kitchen employees for preparation.
* Fast pace enviroment/ learned menu items
*Training of new employees
*Great working with all coworkers
*Assisted customers in locating products and provided knowledgeable recommendations.
*Maintained clean and organized sales floor to enhance customer shopping experience.
*Floor assossiate/restock/door/cart cleaner during covid/organization of shelves in the section assigned to/ self checkout
*Assisted coworkers when needed
*Resolved customer inquiries and complaints promptly to ensure satisfaction.
*Provided exceptional customer service, ensuring a positive dining experience for all guests.
*Accurately processed orders and handled cash transactions,
*Assisted in training new staff on menu items and service protocols to enhance team efficiency.
*Collaborated with kitchen staff to ensure fast service and customers demands
*table busser
*Exceptional customer service, positive dining experience
*Accurately processed orders and handled cash transactions, maintaining financial integrity.
*Assisted in training new staff on menu items and service protocols to enhance team efficiency.
*Collaborated with kitchen staff to ensure timely delivery of food and beverage orders.
* Money handling/ table busser/dishwasher
*Learned costumers and their orders ensured happy customers at all times
* Resolved concerns and met customer demands
*Worked well with coworkers
*Fast pase environment
*Conducted terrain analysis to identify optimal routes for vehicle mobility and deployment when time.
*Collaborated with other units to execute tactical missions and improve coordination in field operations.
*Trained in demolition operations to neutralize enemy assets while minimizing collateral damage/ breaching/ clearing
*Dismount in first field bangolore demo and marking
* Cyber Security certification/WARSIM OP/ surveillance radar/ tasking out companies in in war simulator
*Worked with 91b for bradley maintenance and restoration of vehicles
*Driver of bradley in Gunnery mission
* Trained in assuring mission success with accurate reconnaissance reports on enemy positions, terrain features, and obstacles.
* NCOIC as a PVT at NTC in whitecell under a MSG as his right hand in leading staff detail/ PERSTATS of over 250 people for the entire brigade./ Medical evaluations of soldiers in whitecell.
* Building comradery and trust within platoon and unit
*Worked in dirty and uncomfortable conditions
*Learning how to manage weapons and explosives
*Customer service
*Multitasking
*Greeting guests
*Team collaboration
*Attention to detail
*Cash handling
*Decision making
*Active listening
* Willing to learn
*Fast learner
* Good under pressure
*Hospitality
* Outdoor
* Art
* Cars/ Bikes
* Reading
* Going to college
* Starting a business