Summary
Overview
Work History
Skills
Timeline
Generic

Harlan Perdue

Heber

Summary

Well I have worked many years doing banquet set, server, food runner, busser, bartender, and cook. I know what its like to deal with customers and handle the possible challenges that come with that.

Overview

2
2
years of professional experience

Work History

Banquet Setup Supervisor

Zermatt Resort
07.2023 - Current

I set up for large groups and I help tear them down.

Skills

  • Food safety
  • Food preparation
  • Knife skills
  • Sanitation
  • Cooking techniques
  • Frying
  • Strong attention to safe food handling procedures
  • Supply restocking
  • Surface cleaning
  • Hospitality and service industry background

Timeline

Banquet Setup Supervisor

Zermatt Resort
07.2023 - Current
Harlan Perdue