Harry Jules
Boynton Beach
Summary
Highly motivated culinary professional with proven skills in time management and attention to detail. Expertise in training teams, implementing new recipes, and maintaining high-quality standards.
Overview
14
14
years of professional experience
Work History
Line Cook
Sunrise Senior Living
Boca Raton, FL
05.2023 - Current
- Trained new staff on cooking techniques, food safety practices, and kitchen operations.
- Implemented new recipes resulting in improved customer satisfaction and repeat business.
- Ensured timely delivery of meals during peak hours while maintaining quality standards.
- Prep Food According to Policies and Guidelines
- Use Different Techniques to Cook Variety of Foods
Lead Cook
Grandvillas. ALF
Delray Beach, FL
11.2019 - 05.2023
- Supervised kitchen staff to ensure adherence to food safety and sanitation standards.
- Developed weekly menus in collaboration with dietary guidelines and resident preferences.
- Trained new cooks on operational procedures and kitchen equipment usage.
- Coordinated food preparation schedules to optimize workflow during peak service hours.
Line Cooke
Cheesecake Factory Inc
Palm Beach, FL
09.2014 - 06.2019
- Prepared high-quality dishes according to standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of workstations, ensuring compliance with health and safety standards.
- Collaborated with kitchen staff to streamline food preparation processes and reduce wait times.
- Trained new team members on cooking techniques, safety protocols, and kitchen equipment usage.
Line Cook
Brio's Pizzeria & Restaurant
Palm Beach, FL
08.2012 - 09.2014
- Prepared and cooked high-quality dishes in fast-paced kitchen environment.
- Assisted in menu planning and ingredient selection to enhance culinary offerings.
- Maintained cleanliness and organization of kitchen stations to ensure safety standards.
- Collaborated with team members to streamline food preparation processes, improving efficiency.
- Supports Cooks And Chef with Stocking Up Prep Line
- Follow Portion Control
Education
High School Diploma -
Competence
Hiati 06-2003
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization-
Timeline
Line Cook
Sunrise Senior Living
05.2023 - Current
Lead Cook
Grandvillas. ALF
11.2019 - 05.2023
Line Cooke
Cheesecake Factory Inc
09.2014 - 06.2019
Line Cook
Brio's Pizzeria & Restaurant
08.2012 - 09.2014
High School Diploma -
Competence