Cook's Assistant
BREAKERS JEWISH HOTEL AT ATLANTIC CITY
05.1973 - 01.1983
- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Followed recipes closely for consistent taste, quality and presentation. Family business i also learn how too clean pools buff/waxs floors