Summary
Overview
Work History
Education
Skills
Timeline
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HARVEY JENKINS

Gastonia,NC

Summary

Dynamic and results-driven professional with experience at DoorDash, excelling in customer service and logistics. Proven ability to optimize routes and enhance delivery efficiency while maintaining high standards of punctuality and organization. Adept at multitasking and fostering teamwork, ensuring customer satisfaction through effective communication and issue resolution.

Overview

27
27
years of professional experience

Work History

Courier Contractor

DoorDash
02.2026 - Current
  • Delivered food orders promptly, ensuring customer satisfaction and adherence to delivery protocols.
  • Navigated efficiently through designated routes, optimizing travel time and fuel usage.
  • Communicated effectively with customers regarding order status and delivery updates.
  • Maintained high standards of vehicle upkeep, ensuring safety and reliability during deliveries.
  • Adapted to changing schedules and demands, demonstrating flexibility in a fast-paced environment.
  • Resolved customer inquiries and issues swiftly, fostering positive service experiences.

Machine Operator

Perdue
07.2021 - 07.2024
  • Operated machinery to ensure efficient production of poultry products.
  • Monitored equipment performance and conducted routine maintenance checks.
  • Adhered to safety protocols and maintained clean work environment.
  • Assisted in training new operators on equipment usage and safety standards.
  • Conducted quality control checks to guarantee product consistency and safety.
  • Collaborated with team members to optimize workflow processes.
  • Implemented improvements to reduce downtime during production shifts.

Machine Operator

Wilbert Plastics
01.2016 - 08.2018

Sauté Cook

O’Charleyss
Gastonia, NC
04.2012 - 10.2016
  • Prepared and sautéed vegetables, meats, and sauces according to menu specifications.
  • Maintained cleanliness and organization of workstations to ensure food safety compliance.
  • Assisted in inventory management by tracking ingredient levels and notifying suppliers as needed.
  • Collaborated with kitchen staff to coordinate meal timing and presentation for optimal service efficiency.
  • Executed daily prep tasks while adhering to standardized recipes for flavor accuracy.
  • Trained new team members on sautéing methods and kitchen safety procedures.
  • Implemented process improvements that reduced food waste during preparation stages.

Line Cook

Chili's Restaurant
06.2005 - 10.2012
  • Prepared high-quality food items according to standardized recipes and presentation guidelines.
  • Maintained cleanliness and organization of kitchen workspace, ensuring compliance with health regulations.
  • Operated kitchen equipment safely, including grills, fryers, and ovens to maximize efficiency.
  • Collaborated with team members to ensure timely service during peak hours and special events.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

BOH Shift Leader

Cracker Barrel
04.1999 - 08.2005
  • Supervised daily operations to ensure smooth workflow and timely service delivery.
  • Trained and mentored new team members on company policies and procedures.
  • Coordinated staff schedules to optimize coverage during peak hours.
  • Implemented efficient inventory management practices to reduce waste.
  • Collaborated with management to develop promotional strategies that increased sales.
  • Resolved customer complaints promptly, enhancing guest satisfaction rates.
  • Trained new employees and delegated daily tasks and responsibilities.

Education

High School Diploma -

Western Piedmont Community College
Morganton, NC

Skills

  • Package handling
  • Punctuality
  • Deadline oriented
  • Route planning
  • Customer service
  • Time management
  • Multitasking and organization
  • Logistics and transportation
  • Issue escalation
  • Teamwork and collaboration

Timeline

Courier Contractor

DoorDash
02.2026 - Current

Machine Operator

Perdue
07.2021 - 07.2024

Machine Operator

Wilbert Plastics
01.2016 - 08.2018

Sauté Cook

O’Charleyss
04.2012 - 10.2016

Line Cook

Chili's Restaurant
06.2005 - 10.2012

BOH Shift Leader

Cracker Barrel
04.1999 - 08.2005

High School Diploma -

Western Piedmont Community College