Haven Eads
Riley,Indiana
Summary
- Dynamic Kitchen Manager with a proven track record at Casey's Gas Station, excelling in food safety and inventory management. Enhanced kitchen efficiency through streamlined processes and effective team collaboration. Committed to exceptional customer service and maintaining a clean, compliant environment, significantly reducing food waste while fostering a positive workplace culture.
- Experienced with overseeing kitchen operations and maintaining high standards of food safety and hygiene. Utilizes effective team leadership and organizational skills to ensure smooth daily operations. Track record of implementing efficient inventory management systems and staff training programs.
- Retail worker with proven track record in delivering high-quality customer service and maintaining smooth operations. Known for reliability and adaptability in dynamic environments, contributing effectively to team goals. Excels in cash handling, customer interaction, and problem-solving with focus on achieving results.
- Professional with strong foundation in academic pursuits and extracurricular activities, prepared for this role. Demonstrates effective team collaboration and adaptability to changing needs. Skilled in time management, research, and effective communication. Known for reliability and results-driven mindset.
- Motivated individual offers strong work ethic and punctuality. Uses organizational and team collaboration skills to improve processes.
Overview
7
7
years of professional experience
Work History
Kitchen Manager
Casey's Gas Station
Riley, IN
10.2021 - 05.2023
- Learned and implemented food safety protocols to ensure compliance with health regulations.
- Assisted in managing kitchen inventory, reducing waste through effective stock rotation.
- Supported menu preparation by organizing ingredients and maintaining cleanliness of workstations.
- Collaborated with team members to enhance kitchen workflow and efficiency during peak hours.
- Adapted quickly to changing priorities, ensuring timely meal service during busy shifts.
- Contributed to maintaining equipment through regular cleaning and basic maintenance tasks.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Contributed to a positive workplace culture by actively engaging with staff members, promoting open communication channels, and demonstrating support for ongoing professional development opportunities.
Cashier
Circle K
Spencer, IN
02.2019 - 07.2020
- Processed customer transactions accurately and efficiently using point-of-sale systems.
- Maintained organized cash drawer, ensuring proper cash handling and security protocols.
- Assisted customers with product inquiries, enhancing overall shopping experience.
- Collaborated with team members to improve store operations and customer service standards.
- Managed inventory restocking, ensuring optimal product availability on shelves.
- Handled customer complaints professionally, resolving issues to maintain satisfaction.
- Conducted daily cash reconciliations, identifying discrepancies promptly for resolution.
- Trained new staff on register operation and customer service best practices.
- Built relationships with customers to encourage repeat business.
- Helped customers complete purchases, locate items, and join reward programs.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Resolved customer complaints professionally, leading to improved customer relations and loyalty.
- Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
Cashier/Cook
Lawrenceville Drive-Inn
Lawrenceville, IL
04.2016 - 10.2017
- Processed customer transactions efficiently using point-of-sale systems.
- Provided exceptional customer service to enhance shopping experiences.
- Maintained accurate cash drawers and balanced registers at shift end.
- Assisted in inventory management by restocking shelves and organizing products.
- Ensured food safety and sanitation standards were consistently maintained.
- Prepared and cooked a variety of dishes according to standard recipes.
- Coordinated with suppliers to ensure timely delivery of fresh produce and ingredients.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
Associate Degree in Nursing - Nursing
Ivy Tech Community College of Indiana
Terre Haute, IN05-2028
High School Diploma -
Graduation Alliance
Online05-2025
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Customer assistance
- Work ethic and integrity
- Patience and empathy
- Time management skills
- Cleaning and sanitizing
- Cash handling
- Team collaboration
- Cash handling and management
- Cash register operation
- Customer relations
Accomplishments
- Supervised team of 5 staff members.
- Completed manager training program.
- Resolved product issue through consumer testing.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
Timeline
Kitchen Manager
Casey's Gas Station
10.2021 - 05.2023
Cashier
Circle K
02.2019 - 07.2020
Cashier/Cook
Lawrenceville Drive-Inn
04.2016 - 10.2017
Associate Degree in Nursing - Nursing
Ivy Tech Community College of Indiana
High School Diploma -
Graduation Alliance