Summary
Overview
Work History
Education
Skills
Timeline
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HECTOR CRUZ

Huntington Beach

Summary

Professional Bartender with experience creating and serving drinks in high-end establishments. Talented in mixing drinks, serving customers, and creating an enjoyable atmosphere in the bar. Skilled in maintaining a professional demeanor while tending to a busy bar, creating signature cocktails, and providing excellent customer service. Highly experienced and motivated Bartender crafts signature cocktails and provides excellent customer service. Possesses an in-depth knowledge of spirits and mixology, allowing for creative and unique drink combinations. Experienced in managing a busy bar and delivering great service to ensure a memorable guest experience. Highly motivated individual experienced in a variety of bartending techniques, including crafting specialty cocktails and providing a superior level of service to each customer. Possesses excellent communication skills, an outgoing personality, and strong attention to detail.

Overview

9
9
years of professional experience

Work History

Bartender, server

Sol Mexican cocina, the blue water grill
Newport
01.2017 - 11.2025
  • Developed strong working relationships with customers and staff.
  • Efficiently managed multiple tasks simultaneously while maintaining a professional demeanor.
  • Kept bar organized and clean during busy hours.
  • Provided exceptional customer service in a fast-paced environment.
  • Mixed cocktails and beverages to meet customer preferences.
  • Maintained cleanliness and organization of the bar area and tools.
  • Managed inventory and stocked supplies to ensure availability.
  • Trained new staff on bar procedures and drink preparation techniques.
  • Collaborated with kitchen staff to coordinate food and drink orders.
  • Handled cash transactions accurately and processed payments efficiently.
  • Engaged with customers to build rapport and enhance their experience.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Poured wine, beer, and cocktails for patrons.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Collaborated with team members to maintain a clean dining area.
  • Took orders from customers accurately and in a timely manner.

Barback, Busser

Bodega laguna
Laguna beach
01.2022 - 04.2024

Education

High School Diploma -

Kraemer high
Anaheim, Ca

Skills

  • Interpersonal Skills
  • Drink Preparation Techniques
  • Inventory Management
  • Strong Multitasking
  • Team Player Attitude
  • Excellent Communication
  • Customer Service Expertise
  • Alcohol Awareness
  • Cleanliness and Hygiene

Timeline

Barback, Busser

Bodega laguna
01.2022 - 04.2024

Bartender, server

Sol Mexican cocina, the blue water grill
01.2017 - 11.2025

High School Diploma -

Kraemer high
HECTOR CRUZ