- Avid Reader
- Baking
- Crafting and DIY Projects
- Music
- I like working with my hands and fixing things
- I participate in a variety of outdoor recreational activities
- Hiking
Helene Grace Townley
Austin
Summary
Developed skills in high-paced kitchen environments, focusing on operational efficiency and team training. Proven ability to implement effective training programs and ensure adherence to safety standards. Seeking to transition into new field where these skills can drive success and improve team performance.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Crew FOH/BOH Trainer, Prep Crew Member
Chipotle
Austin, TX
09.2022 - Current
- Prepared food ingredients by chopping, dicing, and marinating according to established recipes
- Maintained cleanliness and organization of kitchen stations to ensure compliance with safety standards
- Assisted in inventory management by tracking ingredient usage and notifying supervisors of shortages
- Collaborated with team members to streamline food preparation processes for improved efficiency
- Trained new staff on food safety protocols and kitchen procedures to enhance team performance
- Supported front-line operations during peak hours by coordinating food assembly and service tasks
- Provided excellent customer service, addressing any concerns or inquiries promptly.
Education
High School Diploma -
Cedar Park High School
Cedar ParkSkills
- Customer Service-oriented
- Care and handling techniques
- Inventory maintenance
- Client engagement and assistance
- Cleanliness standards
- Strategic planning
- Safe lifting techniques
Certification
TSFA Level 1 FLoral Certification
Interests
Timeline
Crew FOH/BOH Trainer, Prep Crew Member
Chipotle
09.2022 - Current
High School Diploma -
Cedar Park High School