Summary
Overview
Work History
Education
Skills
Timeline
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Henry Nutting

Mount Vernon,WA

Summary

Detail orientated Produce Department Manager at Fry's Food with a proven track record in waste reduction and team efficiency, achieving a 1.2% profit increase year over year. Skilled in merchandising strategies and employee development, I excel in creating a friendly customer experience while driving sales and maintaining quality control.

Overview

8
8
years of professional experience

Work History

Produce Department Manager

Frys Food
03.2023 - 10.2025
  • Grew profits 1.2% YOY by reducing waste, controlling shrinkage, driving sales, and increasing team efficiency with optimized workflows.
  • Executed weekly produce display plans, to highlight seasonal items, drive sales, and garner customer interest.
  • Orchestrated performance-oriented environment by closely supporting, and developing team members.
  • Assisted customers with produce questions while providing a full, fresh and friendly customer environment.
  • Selected items for specials and marked down items to reduce losses.

Logistics Account Executive

Total Quality Logistics Inc.
07.2022 - 03.2023
  • Helped customers navigate choices between services with support for questions such as terms, pricing, and availability.
  • Tracked 10-15 trucks on a daily basis to ensure on-time delivery.
  • Performed approximately 60 cold calls per day to generate new leads and secure revenue.

Concession Stand Lead

Levy Restaurants
04.2022 - 06.2022
  • Consistently provided friendly service to promote better customer engagement, generating approximately $2500 in sales nightly.
  • Maintained clean, organized workspace according to operational standards.
  • Handled cash and processed payments, sorting bills, and maintaining records of transactions.
  • Communicated stand offerings and answered guest questions regarding orders.

Front End Cashier

Haggen Food & Pharmacy
03.2018 - 09.2021
  • Operated register system to process new purchases, item returns, and merchandise exchanges.
  • Approached every question or concern with calm and level-headed approach.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Handled cash with high accuracy.
  • Delivered prompt service to prioritize customer needs.

Education

Bachelor of Science - Business Administration

Oregon State University
Corvallis, OR
06-2022

Skills

  • Ordering procedures
  • Merchandising strategies
  • Operational efficiency
  • Promotion planning
  • Task delegation
  • Employee scheduling
  • Purchasing and planning
  • Waste reduction
  • Produce management
  • Retail management experience
  • Pricing strategy
  • Quality control

Timeline

Produce Department Manager

Frys Food
03.2023 - 10.2025

Logistics Account Executive

Total Quality Logistics Inc.
07.2022 - 03.2023

Concession Stand Lead

Levy Restaurants
04.2022 - 06.2022

Front End Cashier

Haggen Food & Pharmacy
03.2018 - 09.2021

Bachelor of Science - Business Administration

Oregon State University