Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Hernan Saez

Katy

Summary

Culinary and sales professional with nearly five years of diverse experience in fine dining and training techniques across multiple industries. Proven ability to excel in multiple roles simultaneously while delivering exceptional service and results. Committed to exceeding expectations through a blend of culinary expertise and strong interpersonal skills. Passionate about creating memorable experiences that drive customer satisfaction.

Overview

5
5
years of professional experience

Work History

Manager

Dominos Pizza Inc.
01.2025 - Current

gained further experience in an extremely high volume and fast paced environment from a managerial perspective, further experience in cross training, as well as inventory management and ordering, conflict resolution, and meeting goals within established deadlines and parameters.

Line Cook

Chili's Restaurant
03.2024 - 12.2024

gained experience in a high volume restaurant, as well as training experience in a fast paced role.

Line Cook

Casal De Arman
08.2023 - 11.2023

Trained further in classic cooking and prep techniques, large scale food preparation, catering service, wine service and pairings, and general fine dining service training.

Line Cook

Restaurante Albala
07.2023 - 08.2023

trained in an exchange program that lasted a month, learned many techniques as well as received top class on the job training by renowned experts.

Sales Associate

Koaj
03.2021 - 06.2023
  • Recommended products tailored to customer needs in a dynamic environment.
  • Drove sales through product knowledge, upselling, and excellent customer interaction
  • Maintained store appearance, restocked merchandise, and handled cashier duties
  • Contributed to store's growth by building lasting relationships with repeat customers

Sales Agent

Teleperformance
04.2020 - 02.2021
  • Managed inbound and outbound calls, assisting customers with product inquiries and sales
  • Delivered personalized sales solutions based on customer needs, increasing customer satisfaction and conversion rates
  • Met and exceeded daily, weekly, and monthly sales targets
  • Collaborated with team members to share best practices and improve overall sales performance

Education

Associate - Gastronomy

Gato Dumas Colegio De Cocina
02-2024

Skills

  • Strong interpersonal and communication skills
  • Charismatic and engaging sales approach
  • Customer relationship management (CRM)
  • Product knowledge and upselling techniques
  • Time management and organizational skills
  • Conflict resolution and problem-solving
  • Policy implementation
  • Negotiation
  • Marketing
  • Employee onboarding

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Timeline

Manager

Dominos Pizza Inc.
01.2025 - Current

Line Cook

Chili's Restaurant
03.2024 - 12.2024

Line Cook

Casal De Arman
08.2023 - 11.2023

Line Cook

Restaurante Albala
07.2023 - 08.2023

Sales Associate

Koaj
03.2021 - 06.2023

Sales Agent

Teleperformance
04.2020 - 02.2021

Associate - Gastronomy

Gato Dumas Colegio De Cocina