Hi, I’m
Holly Bedenbender
Olin,IA
Summary
Great at problem solving, food presentation, recruitment and hiring, conflict resolution, kitchen operations and working as a team.
Overview
7
years of professional experience
Work History
F and R Siding
Construction Laborer
2021.05 - Current (5 education.years_Label & 2 education.months_Label)
Job overview
- Executed installation of siding materials using hand and power tools with precision.
- Directed measurement and cutting of materials to ensure adherence to precise specifications.
- Directed maintenance efforts to ensure a clean and organized worksite, reinforcing safety compliance standards.
- Spearheaded collaboration initiatives among team members to optimize project completion efficiency.
- Utilized hammers, saws, squares, levels, and fastening devices to ensure precise project execution.
- Spearheaded project completion by fostering effective collaboration among team members.
- Cultivated a positive work environment by collaborating with team members and exemplifying a strong work ethic.
- Engaged with industry experts to deepen knowledge of construction principles and standards.
Casey’s General Store
Executive Kitchen Manager
2021.09 - 2024.07 (2 education.years_Label & 10 education.months_Label)
Job overview
- Supervised kitchen operations to ensure compliance with food safety standards and quality assurance protocols.
- Trained and mentored kitchen staff on efficient cooking techniques and menu preparation.
- Developed and implemented inventory management systems to optimize ingredient usage and reduce waste.
- Streamlined food preparation processes, enhancing productivity while maintaining high-quality output.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Hardees Fast Food
General Manager
2018.12 - 2021.09 (2 education.years_Label & 9 education.months_Label)
Job overview
- Oversaw inventory management, ensuring optimal stock levels and reducing waste.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Upheld brand quality standards across all service levels.
- Built a strong, resilient team by identifying and onboarding highly qualified candidates for key positions.
- Managed complete menu and new instructions on build charts of all new and old food items, including planograms.
Education
Anamosa High SchoolAnamosa, IA
High School Diploma from General Studies
04.2001
Timeline
Executive Kitchen Manager
Casey’s General Store
2021.09 - 2024.07 (2 education.years_Label & 10 education.months_Label)
Construction Laborer
F and R Siding
2021.05 - Current (5 education.years_Label & 2 education.months_Label)
General Manager
Hardees Fast Food
2018.12 - 2021.09 (2 education.years_Label & 9 education.months_Label)
Anamosa High School
High School Diploma from General Studies
Skills
Knowledgeable kitchen manager with proven expertise motivating and managing kitchen teams Handles day-to-day operations, kitchen planning and supplies with good management abilities Excellent cook and trainer with an extensive background in cooking and managing environment