Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hugo Mancilla

Holland,MI

Summary

Results-driven Production Supervisor with expertise in managing production activities and ensuring compliance with food safety standards such as GMP and HACCP. Led shift transitions and line changeovers while training associates on equipment operation and safety protocols. Conducted quality inspections during processing and packaging, addressing issues promptly. Delivered structured feedback to enhance employee performance and promote a culture of continuous improvement.

Overview

1
1
Language
3
3
years of post-secondary education
8
8
years of professional experience

Work History

Floor Lead

Kraft Heinz
Holland, MI
09.2022 - Current
  • Supervised production floor activities under Kraft Heinz food safety standards.
  • Monitored team compliance with GMP, HACCP, and sanitation procedures.
  • Coordinated line changeovers and shift handoffs across production areas.
  • Assigned daily tasks aligned with production schedules and labor needs to optimize workflow.
  • Inspected product quality during processing and packaging stages.
  • Trained associates on equipment operation and safe work practices.
  • Trained and coached new employees according to new hire procedures and proven sales strategies.
  • Supervised staff training on production floor, ensuring adherence to proper techniques and safety protocols.
  • Provided constructive feedback on employee performance, facilitating targeted improvements.
  • Ensured that all safety protocols were followed to prevent accidents or injuries.

Line lead

Gentex
Zeeland, Michigan
04.2022 - 12.2022
  • Supervised Gentex production line staffing and daily work assignments
  • Monitored assembly flow to maintain Gentex quality and safety standards
  • Trained team members on workstation procedures and line expectations

Delivery Driver

Mervene Beverage
Holland, MI
09.2018 - 05.2022
  • Delivered beverage orders for Mervene Beverage to retail and restaurant customers.
  • Loaded trucks with beverage cases, pallets, and route paperwork.
  • Verified delivery tickets against beverage inventory and customer orders.

Education

HVAC - Applied Arts And Sciences

GRCC
Grand Rapids, MI
09.2007 - 12.2010

Skills


  • Team supervision
  • Team leadership
  • Employee training
  • Staff scheduling
  • Labor scheduling
  • Production scheduling
  • Line changeovers
  • Shift handoffs
  • Equipment operation
  • Problem solving
  • Effective communication
  • Team collaboration

Languages

Spanish
Full Professional

Timeline

Floor Lead

Kraft Heinz
09.2022 - Current

Line lead

Gentex
04.2022 - 12.2022

Delivery Driver

Mervene Beverage
09.2018 - 05.2022

HVAC - Applied Arts And Sciences

GRCC
09.2007 - 12.2010
Hugo Mancilla