Detail-oriented team member skilled in cooking techniques, safe food handling, and sanitation practices. Committed to maintaining a clean, organized kitchen environment while effectively executing recipes and supporting team collaboration.
Overview
2
2
years of professional experience
Work History
FOH/BOH Team Member
Panda Express
San Diego, CA
09.2023 - Current
Assisted in food preparation, ensuring adherence to safety and hygiene standards.
Operated kitchen equipment efficiently, learning proper usage and maintenance procedures.
Learned menu items and prepared dishes according to established recipes and presentations.
Maintained cleanliness of workstations, contributing to a safe and organized environment.
Assisted with training new BOH staff members on established processes and goals.
Developed strong problem-solving skills through adapting quickly to unforeseen challenges or changes within the busy kitchen environment.
Verified dishes were prepared according to restaurant recipes and quality standards.