Hunter Smith

-First and Foremost, Customer Service. Greeting every customer entering the department and helping them with inquiries about products with knowledge and customer preferences.

-Engaging staff with new products and knowledge of Beer and Wine and coordinating tasks such as stocking and display flipping.

-Worked with Store Operations to ensure all displays and departments were up to code for the daily operations.

-Worked with vendors and merchandisers to bring in new products and maintain the status quo of the aisle.

-Working fast and efficiently in a busy restaurant environment. Making sure quality is being upheld and pivoting tasks when new priorities come up.

-Prepping for the night shift and morning shift and stocking products properly.

-Help create night menu specials on the day to provide fun and exciting dishes in the business

-Work closely with FOH staff to coordinate orders and special instructions in a calm and professional manner

• Helped customers complete purchases, locate items, and join reward programs.
• Addressed customer needs and made product recommendations to increase sales.
• Welcomed customers and helped determine their needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.