Summary
Overview
Work History
Education
Skills
REFERENCE
Timeline
Generic

IDALMY LOPEZ

Miami,FL

Summary

Dependable Cook's Assistant committed to speedy, efficient and high-quality kitchen help. High standards for cleanliness with willingness to take on extra tasks to maintain excellent service. Trained in meal preparation with knowledge of menu planning and inventory management.

Overview

7
7
years of professional experience

Work History

Cook's Assistant

DONDE NANDO RANCH
08.2023 - 02.2024
  • Worked with chef to prepare daily food specials and other supplies.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.
  • Worked on salads, desserts and meat preparation to increase kitchen speed.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cook's Assistant

HOTEL CAMAGUEY
10.2016 - 03.2022
  • Worked with chef to prepare daily food specials and other supplies.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.
  • Stocked and rotated food items according to expiration dates.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.

Education

GED -

FACULTAD OBRERA CAMPESINA CAMAGUEY
CAMAGUEY
09.2004

Skills

  • Cleaning and sanitation
  • Food Preparation
  • Ingredient Preparation
  • Safe Food Handling

REFERENCE

UPON REQUEST

Timeline

Cook's Assistant

DONDE NANDO RANCH
08.2023 - 02.2024

Cook's Assistant

HOTEL CAMAGUEY
10.2016 - 03.2022

GED -

FACULTAD OBRERA CAMPESINA CAMAGUEY
IDALMY LOPEZ