Summary
Overview
Work History
Education
Skills
Timeline
Generic

Iddi Iddi

Summary

Dependable and hard working professionals with over 8 years of experience in even Tory management, storekeping, production support, and customer service. Skilled in receiving,storing,organizing and issuing materials while maintaining accuracy,safety, and efficiency. Strong team player with excellent organizational and communication skills who thrives in fast paced work environments.

Food-loving individual known for remaining composed and calm under extreme pressure. Team leader supervises kitchen teams in high-stress restaurant environments.

Hardworking employee with customer service, multitasking, and time management abilities.

Overview

10
10
years of professional experience
2
2
years of post-secondary education

Work History

Chef Manager

Osuma suya Restaurant
Atlanta, Georgia
01.2026 - Current
  • Oversaw daily kitchen operations and staff management at a vibrant Nigerian restaurant.
  • Developed and implemented menu items reflecting authentic Nigerian cuisine and flavors.
  • Coordinated food preparation processes to ensure quality and consistency across dishes
  • Enforced hygiene practices to maintain cleanliness and safety in the kitchen area.
  • Collaborated with suppliers to source high-quality ingredients for signature dishes.
  • Created menus based on seasonal ingredients and customer preferences.
  • Ordered food supplies every week to restock inventory, remaining aware of budgets.
  • Developed and implemented training programs for kitchen staff to ensure proper food handling, safety, and sanitation practices were followed.
  • Ensured food safety by monitoring temperature control points, date marking, and rotating stock.
  • Scheduled and coordinated daily kitchen staff shifts while ensuring adequate coverage at all times.

Production Line Worker

T1 Enery
Dallas, TX
08.2025 - 12.2025
  • Operated machinery for efficient assembly of energy products.
  • Inspected products to ensure quality and adherence to standards.
  • Collaborated with team members to streamline production processes.
  • Maintained cleanliness and organization on the production line.
  • Loaded and unloaded materials for various production tasks.
  • Followed safety protocols to maintain a safe working environment.
  • Cleaned work areas regularly to ensure a safe working environment.
  • Boxed, labeled, and moved items to keep production lines moving swiftly.
  • Ensured all products were packaged correctly before shipping out.
  • Contributed to team-based environment to maintain line productivity and meet expected deadlines.

Production Line Assembly Worker

Pro tech staffing
Dallas, TX
04.2025 - 08.2025
  • Assembled components efficiently on production line following safety protocols.
  • Operated machinery to ensure seamless production flow and quality control.
  • Collaborated with team members to meet daily production targets and deadlines.
  • Inspected finished products for defects, ensuring adherence to quality standards.
  • Maintained a clean and organized workspace to promote safety and efficiency.
  • Trained new employees on assembly processes and operational procedures
  • Reported equipment malfunctions to supervisors for timely repairs and maintenance
  • Loaded and unloaded materials onto production lines according to specifications provided by manufacturing engineer or supervisor.

Chef Assistant

Usuma Suya Restaurant
Dallas, TX
07.2024 - 04.2025
  • Assisted chefs in preparing traditional Nigerian dishes for restaurant service.
  • Maintained cleanliness and organization in kitchen and dining areas.
  • Managed inventory by checking supplies and restocking ingredients regularly.
  • Collaborated with kitchen staff to ensure timely meal preparation and delivery.
  • Followed food safety guidelines to ensure quality in food handling processes.
  • Supported menu planning by researching new recipes and presentation techniques.
  • Trained new staff on kitchen procedures and equipment usage effectively.
  • Communicated with servers to coordinate orders and special requests efficiently.

Storekeeper

Deep Sea Fishing Authority
05.2016 - 12.2023
  • Managed inventory of fishing gear and supplies for efficient operations.
  • Coordinated deliveries of equipment to support fishing activities.
  • Organized storage areas to ensure easy access to materials.
  • Assisted in conducting regular stock audits for accuracy.
  • Maintained records of incoming and outgoing supplies for compliance

Education

BBA - Supply And Procurement Management

Kamala International University
Dar Es Salaam , Tanzania
11.2011 - 12.2013

Skills

  • Cooking, grilling
  • Food preparing,food safety and sanitation
  • Inventory management
  • Warehouse operations
  • Team collaboration
  • Communication skills with English and Swahili
  • Time management
  • Heavy lifting and organization

Timeline

Chef Manager

Osuma suya Restaurant
01.2026 - Current

Production Line Worker

T1 Enery
08.2025 - 12.2025

Production Line Assembly Worker

Pro tech staffing
04.2025 - 08.2025

Chef Assistant

Usuma Suya Restaurant
07.2024 - 04.2025

Storekeeper

Deep Sea Fishing Authority
05.2016 - 12.2023

BBA - Supply And Procurement Management

Kamala International University
11.2011 - 12.2013
Iddi Iddi