Experienced in managing inventory, sales planning and reporting. Detail-oriented and proactive food service leader with an adaptable approach to team and operations management.
Overview
8
8
years of professional experience
Work History
Barista Shift Lead
Marriott International, Inc.
New Orleans
02.2024 - Current
Checked temperatures of freezers, refrigerators and heating equipment.
Arranged merchandise and built eye-catching displays to increase sales.
Gave samples of popular coffee and tea blends to create sales opportunities.
Prepared and served coffee, espresso drinks, blended coffees and teas.
Greeted guests with pleasant smile and superior customer service.
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Cleaned and sanitized kitchen equipment, utensils and work stations.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Supervisor of Operations
PJ's Coffee
New Orleans , Louisiana
02.2017 - 02.2024
Delivered positive customer experiences by implementing effective quality assurance practices.
Addressed customer concerns with suitable solutions.
Recruited, hired and trained crew members on application of projects, customer relations and customer service.
Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
Stocked customer service stations with paper products or beverage preparation items.
Restocked self-service area with sweeteners, stir sticks and coffee cup sleeves.
Managed morning rush of customers daily with efficient, levelheaded customer service.