Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Ingrid Schwiesow

Chicago,IL

Summary

Enthusiastic senior in college pursuing new internship and work opportunities within the hospitality field, and more specifically restaurants and tourism. Recognized for natural leadership skills with an emphasis on putting customer experience at a high priority.

Overview

4
4
years of professional experience

Work History

Front Office Operations & Sales Intern

Sable Hotel at Navy Pier
07.2024 - 11.2024
  • Supported sales team by receiving leads over the phone and through email and building them out in Delphi software system
  • Contributed in productive ways to weekly sales and operations meetings with department supervisors and general manager
  • Resolved guest inquiries and conflicts at the front desk with efficiency, care to detail, and positivity
  • Established trust and confidence with colleagues through follow-up communications and interest in their operations

Server/Manager on Duty

Egg Harbor Cafe
05.2021 - 07.2024
  • Ensured that guests received a fulfilling dining experience by providing immediate and accurate service
  • Maintained a professional and proactive demeanor while handling guest complaints
  • Trained new employees on proper service procedures to ensure consistency of service and encouraged teamwork
  • Managed cash register operations including deposits and reconciling discrepancies
  • Provided encouragement and leadership to the team in order to keep a positive work culture

Internship

Egg Harbor Cafe
09.2023 - 11.2023
  • Completed a day long food safety management course and successfully received my management ServSafe certification
  • Communicated and collaborated with management to improve leadership skills in professional settings
  • Learned how to complete daily managerial opening and closing duties in restaurants

Education

Some College (No Degree) - Psychology

Loyola University of Chicago
Chicago, IL

Bachelor of Arts - Hospitality

Depaul University
06-2025

Skills

  • POS Operation
  • Restaurant Operations Management
  • Staff Training
  • Intermediate Spanish speaker
  • Proficient in excel
  • Team-based leadership

Timeline

Front Office Operations & Sales Intern

Sable Hotel at Navy Pier
07.2024 - 11.2024

Internship

Egg Harbor Cafe
09.2023 - 11.2023

Server/Manager on Duty

Egg Harbor Cafe
05.2021 - 07.2024

Some College (No Degree) - Psychology

Loyola University of Chicago

Bachelor of Arts - Hospitality

Depaul University
Ingrid Schwiesow