Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Irvin Xochimatzi Perez

1777 Mitchell Ave #65 Tustin,CA

Summary

Food preparation and safety protocols. Proven ability to enhance productivity through effective team training and streamlined operations. Recognized for attention to detail and problem-solving skills, ensuring high-quality standards and compliance in fast-paced environments.

Overview

26
26
years of professional experience

Work History

Cook's Assistant

Village Green Foods
Irvine, CA
03.2000 - 05.2026
  • Maintained cleanliness and sanitation of kitchen equipment and workstations, ensuring compliance with health standards.
  • Supported inventory management by tracking stock levels and notifying supervisors of low supplies.
  • Collaborated with team members to streamline food service operations during peak hours, improving workflow efficiency.
  • Monitored cooking times and temperatures to ensure consistency in food quality and presentation standards.

Machine Line Lead

Artisan Bread Bakery
Santa Ana, CA
07.2015 - 02.2020
  • Led daily operations of production line, ensuring adherence to quality and safety standards.
  • Trained and mentored team members on equipment usage and best practices for efficiency.
  • Streamlined workflows, reducing downtime and enhancing overall productivity in baking processes.
  • Conducted regular inspections of machinery, implementing maintenance schedules to prevent breakdowns.

Food Line Leader

Fresh Grill Foods
Santa Ana, CA
06.2009 - 01.2015
  • Trained new team members on food safety protocols and operational procedures.
  • Led daily food preparation and assembly operations to ensure timely service delivery.

Education

High School Diploma -

Lorin Griset Academy
Santa Ana, CA
06.2008

Skills

  • Cleaning and sanitizing
  • Attention to detail
  • Food preparation
  • Ingredient preparation
  • Safe food handling
  • Food storage
  • Problem-solving
  • Workplace safety
  • Flexible and adaptable
  • Grilling

Languages

Spanish
Native or Bilingual

Timeline

Machine Line Lead

Artisan Bread Bakery
07.2015 - 02.2020

Food Line Leader

Fresh Grill Foods
06.2009 - 01.2015

Cook's Assistant

Village Green Foods
03.2000 - 05.2026

High School Diploma -

Lorin Griset Academy