Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Host/Pantry Cook
Pappadeaux's Seafood Kitchen
05.2023 - Current
Cleaned and sanitized pantry station at end of shift.
Stocked supplies to maintain sufficient levels of food products at pantry station.
Notified chef in advance of supply needs to prevent inventory shortage.
Prepped dressing, vinaigrettes and accompanying garnishes for pantry menu items. As well as desserts.
Cashier
Menards
08.2022 - 04.2023
Greeted customers entering store and responded promptly to customer needs.
Built relationships with customers to encourage repeat business.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Worked flexible schedule and extra shifts to meet business needs.
Host
Powercat Sports Grill
12.2021 - 06.2022
Answered customer questions about hours, seating, and menu information.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Monitored seating area and checked restrooms regularly to keep spotless.
Server
Early Edition
05.2020 - 12.2020
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.