Isabella Tipton
Marietta,OH
Summary
Proficient in monitoring sanitation processes and ensuring compliance with food safety standards. Recognized for effective communication and commitment to upholding cleanliness and quality across all operations.
Overview
5
5
years of professional experience
Work History
Sanitation
Bimbo QSR
Zanesville, OH
05.2026 - Current
- Maintained cleanliness of work area by implementing effective sanitation practices.
- Monitored chemical usage in sanitation processes to ensure safety compliance and protect team health.
- Ensured safety through strict adherence to sanitation procedures.
- Tracked daily sanitation activities through log sheets to ensure accountability and consistent hygiene standards.
- Monitored and maintained cleanliness, sanitation, and organization of assigned work areas.
- Adhered to company food, safety, quality and sanitation policies.
Manager
Par Mar Stores
Marietta, OH
07.2025 - 05.2026
- Led team of employees, driving productivity and fostering a culture of excellent customer service.
- Enforced customer service standards and resolved customer issues, enhancing customer satisfaction.
- Delegated work to staff, setting priorities and goals.
- Conducted regular meetings with staff to discuss progress and identify areas of improvement.
- Implemented quality control measures, ensuring compliance with company standards and improving product consistency.
- Reviewed completed work to verify consistency, quality, and conformance.
- Monitored compliance with safety and health regulations in the store.
Food Service Worker
Aramark
Marysville, OH
04.2021 - 04.2023
- Prepared and served food items, ensuring adherence to safety and quality standards for optimal customer satisfaction.
- Operated food service equipment, strictly following safety protocols to maintain a safe working environment.
- Monitored food temperatures, verifying compliance with health regulations to guarantee food safety.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Cleaned and sanitized work areas and equipment to eliminate cross contamination.
- Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
Education
GED -
Clearview
Marysville, OH09-2018
Some College (No Degree) - General Business Management
Sinclair Community College
Marysville, OHSkills
- Sanitation practices
- Food safety standards
- Sanitation standards
- Sanitation regulations
- Safety compliance
- OSHA compliance
- Quality control
- Quality assessments
- Corrective measures
- Team collaboration
- Interpersonal communication
- Health safety regulations
Timeline
Sanitation
Bimbo QSR
05.2026 - Current
Manager
Par Mar Stores
07.2025 - 05.2026
Food Service Worker
Aramark
04.2021 - 04.2023
GED -
Clearview
Some College (No Degree) - General Business Management
Sinclair Community College