Isabelle Hofmeister
Charlotte,NC
Summary
Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.
Overview
8
8
years of professional experience
Work History
Social Media Manager/Event Booking
The New Pal Pub
New Palestine, IN
01.2025 - 03.2026
- Executed social media campaigns that increased event visibility and engagement at the pub.
- Engaged with customers on social media channels, enhancing community interaction and satisfaction.
- Developed monthly content calendar to streamline online presence across multiple platforms.
Bartender
The New Pal Pub
New Palestine, IN
01.2025 - 03.2026
Line Cook/Pizza Maker
The New Pal Pub
New Palestine, IN
05.2024 - 03.2026
- Prepared and cooked menu items following established recipes and standards.
- Assisted in training new kitchen staff on food preparation techniques.
- Monitored food inventory levels and communicated shortages to management to maintain stock availability.
- Operated kitchen equipment safely and efficiently during busy service hours.
- Implemented food safety practices to ensure compliance with health regulations.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Communicated effectively with other staff members regarding orders and menu changes.
Server/Bartender
Round The Corner Grill
New Palestine, IN
02.2021 - 01.2025
- Delivered exceptional customer service, enhancing guest satisfaction in fast-paced dining environment.
- Coordinated with kitchen staff to ensure timely meal preparation and delivery, improving overall service flow.
- Maintained cleanliness and organization of dining area and service stations.
- Processed cash transactions and payments efficiently, contributing to accurate financial management.
- Trained new servers on restaurant policies and best practices.
Restaurant Manager
Round the Corner Grill
New Palestine, IN
02.2023 - 10.2024
- Trained and mentored staff to enhance customer service and ensure compliance with food safety standards.
- Oversaw inventory management and implemented ordering processes for supplies.
- Coordinated special events and promotions to enhance customer engagement.
- Resolved customer complaints effectively to foster positive relationships with guests.
- Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
- Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
Restaurant Manager
B&C Hideout
New Palestine
07.2021 - 02.2022
Bartender
B&C Hideout
New Palestine
06.2021 - 02.2022
- Maintained cleanliness and organization of bar area during shifts.
- Handled cash and processed transactions accurately at the register.
- Engaged with customers to build rapport and encourage repeat visits.
- Resolved customer complaints promptly to maintain a positive atmosphere.
- Performed opening and closing duties including restocking supplies.
- Developed good working relationships with fellow employees through effective communication.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Assisted in setting up the bar for service shift.
- Stocked ice bins and coolers as needed throughout shift.
Host/Server
B&C Hideout
New Palestine, Indiana
08.2018 - 02.2022
- Greeted and seated guests in a friendly and timely manner.
- Managed reservations and organized seating arrangements effectively.
- Supported team members during busy shifts by coordinating tasks efficiently.
- Greeted guests and gathered information to seat groups or place on waitlist.
- Maintained cleanliness of lobby area, including wiping down tables and chairs.
- Processed payments from customers using a POS system.
- Greeted guests warmly and ensured a positive first impression.
- Managed food and beverage orders with accuracy and efficiency.
- Maintained cleanliness and organization of dining area throughout shifts.
- Provided excellent customer service to ensure satisfaction.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
Education
GED
New Palestine, IndianaSkills
- Social media marketing
- Content scheduling
- Customer engagement
- Event coordination
- Problem solving
- Team collaboration
- Time management
Timeline
Social Media Manager/Event Booking
The New Pal Pub
01.2025 - 03.2026
Bartender
The New Pal Pub
01.2025 - 03.2026
Line Cook/Pizza Maker
The New Pal Pub
05.2024 - 03.2026
Restaurant Manager
Round the Corner Grill
02.2023 - 10.2024
Restaurant Manager
B&C Hideout
07.2021 - 02.2022
Bartender
B&C Hideout
06.2021 - 02.2022
Server/Bartender
Round The Corner Grill
02.2021 - 01.2025
Host/Server
B&C Hideout
08.2018 - 02.2022
GED