My time at Hamline University fostered a vibrant intersection of creative problem-solving and scholarly exploration. It fueled my desire to empower my community by shedding light on pressing environmental issues, while simultaneously showcasing the incredible sustainable actions we can collectively take to heal our planet. Through my internship with Clean Water Action, I gained valuable experience putting my environmental studies into action. Currently, I bring the same enthusiasm to Broders Cucina Italiana, a beloved Minneapolis staple, ensuring happy customers and smooth-running operations.
Catering Delivery Driver
Customer Service:
Project Management & Organization:
Marketing & Communication:
Environmental Advocacy: