Fast Food Cashier
Weinerschnitzel
07.2023 - 11.2023
- Operated and sanitized kitchen and food preparation equipment.
- Made changes and issued receipts or tickets to customers for each transaction.
- Assisted counter staff in packing ready orders and distributing them to customers.
- Utilized proper PPE and followed food-preparation safety and sanitation guidelines to reduce risks.
- Cleaned and organized condiment and beverage stations to maintain tidiness.
- Counted and balanced the cash drawer at the beginning and end of the shift to reduce errors and theft.
- Demonstrated excellent multitasking skills, balancing customer orders and requests to maintain satisfaction.
