Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Ivan Luna LoGalbo

Flossmoor,IL

Summary

3 years restaurant experience, 4+ years customer service experience. Willing to learn and hard worker. Fine working in a team or solo.

Overview

6
6
years of professional experience

Work History

Stocker

Walts
Flossmoor, IL
05.2022 - Current
  • Stocked shelves with new merchandise and checked for outdated or damaged items.
  • Monitored expiration dates of perishable items to ensure freshness.
  • Provided customer service by answering questions about product location, price and availability.
  • Operated forklift and pallet jack to transport heavy loads.

Bus Boy/Dishwasher

The Bistro on Sterling
Flossmoor, IL
02.2020 - 08.2022
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Replaced clean utensils in storage bins for easy access.
  • Followed all safety guidelines while handling sharp objects like knives or forks.
  • Replenished water glasses on each table as needed throughout meal service.
  • Cleaned and sanitized tables, chairs, and booths after each customer's departure.

Bus Boy/dishwasher

Cilantro Cocina Mexicana
Homewood, IL
06.2018 - 01.2020
  • Cleaned and sanitized tables, chairs, and booths after each customer's departure.
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
  • Replenished supplies of clean table linens, napkins, glassware, dinnerware, and flatware as needed.
  • Scraped and stacked dirty dishes for proper cleaning.

Education

High School Diploma -

Homewood Flossmoor
Flossmoor, IL
06.2021

Certificate Program - Culinary Arts

Moraine Valley Community College
Palos Hills, IL

Skills

  • Stock Rotation
  • Customer Service
  • Merchandise Stocking
  • FIFO Stocking
  • Heavy Lifting
  • Truck Unloading
  • Pallet Jack Operation
  • Warehouse Safety
  • Supply Restocking
  • Willing to Learn
  • Cleaning and Sanitation
  • Table Bussing
  • Food Running

References

Rich Cairo-Owner-The Bistro on Sterling- 708-957-7900

Paul-Manager-Walts- 630-452-4850

Rocio-Owner-Cilantro Cocina Mexicana-  708-798-3500

Timeline

Stocker

Walts
05.2022 - Current

Bus Boy/Dishwasher

The Bistro on Sterling
02.2020 - 08.2022

Bus Boy/dishwasher

Cilantro Cocina Mexicana
06.2018 - 01.2020

High School Diploma -

Homewood Flossmoor

Certificate Program - Culinary Arts

Moraine Valley Community College

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Ivan Luna LoGalbo