Developed and managed relationships with customers to increase customer loyalty
Performed cash, card and check transactions to complete customer purchases
Identified and resolved discrepancies and errors in customer accounts
Conducted inventory counts by adding each item in stock and documenting in computer system
Demonstrated product features, answered questions and redirected objections to highlight positive aspects
Responded promptly to requests for assistance, spills and customer inquiries
Arranged and replenished service desk displays and merchandise racks to maintain appearance of store
Prep Dishwasher
Ohana Grill
65 Grand Central Ave, Lavallette, NJ 08735
07.2021 - 08.2021
Sanitized ceramic wares and essential kitchen utensils.
Responsible for sterilization and cleanliness of kitchen areas during operation and after hours.
Assisted Chef and Sous Chef with food prep upon request.
Maintained steady work flow in fast-paced environment.
Increased machine efficiency by scraping and pre-washing dishes.
Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.
Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or other essential items used often by kitchen staff.
Education
Associate of Arts - Art Foundation Studio Art
Borough of Manhattan Community College of The City University of New York
New York, NY
06.2024
Timeline
Customer Service Cashier
Polish Water Ice
07.2022 - 08.2023
Prep Dishwasher
Ohana Grill
07.2021 - 08.2021
Associate of Arts - Art Foundation Studio Art
Borough of Manhattan Community College of The City University of New York
Summary
Hello, my name is Jack Hernandez and I am a college student attending the Borough of Manhattan College. I am majoring in Art Foundation Studio Art while working on obtaining an Associates in science. I am a reliable employee who can offer excellent communication and good judgment.