Jack Jones

I managed back-of-house operations, overseeing product handling, inventory management, and order fulfillment processes. My responsibilities included organizing and shipping products, maintaining order records, and assisting managers with various operational tasks across the company. I collaborated with different teams to ensure smooth and efficient workflows.

I held multiple roles during my employment, receiving comprehensive training in both back-of-house and front-of-house operations. I gained experience in food preparation and kitchen tasks, as well as being trained in all front-of-house stations, including line cook duties.

I served as a mentor for students facing personal challenges or difficulties within the school setting, building trusting relationships that supported their growth and development over time. I encouraged socialization and facilitated positive peer interactions, helping students feel more connected and engaged with their peers and the school community.