Summary
Overview
Work History
Education
Skills
Timeline
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Jack Leismer

Harbor Springs,MI

Summary

Dynamic professional with extensive experience in customer service and meat cutting at Louie's Fresh Market. Proven track record of enhancing customer satisfaction and optimizing operations through effective inventory rotation and streamlined processes. Strong communicator dedicated to maintaining high standards of cleanliness and safety while fostering a positive work environment.

Overview

6
6
years of professional experience

Work History

Deli Worker

D&W Fresh Market
06.2024 - Current
  • Increased customer satisfaction by providing efficient and friendly service at the deli counter.
  • Promoted a positive work environment through effective communication and collaboration with colleagues.
  • Reduced food waste by monitoring product freshness and rotating stock effectively.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
  • Exhibited strong multitasking skills by simultaneously assisting multiple customers while maintaining a clean workstation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Assisted customers in selecting deli products, offering suggestions for meal planning and preparation.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved customer wait times with efficient slicing techniques for meats and cheeses while maintaining precision in portion control.
  • Collaborated with fellow team members to ensure seamless operation during peak hours.
  • Trained new employees on deli operations, policies, and procedures, contributing to a more efficient workforce.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Ensured timely completion of special requests or catering orders prioritizing accuracy and presentation.

Meat Department Supervisor

Louies Fresh Market
03.2023 - 06.2024
  • Assisted in budget planning for the meat department by analyzing sales trends and forecasting future demand accurately.
  • Provided exceptional customer service by addressing inquiries promptly, resolving issues efficiently, and creating a positive shopping experience for patrons.
  • Streamlined operations within the meat department by revising work schedules, optimizing workflow processes, and ensuring proper equipment maintenance.
  • Drove continuous improvement within the meat department by regularly assessing processes, reviewing feedback from customers and employees, and implementing changes as needed to optimize operations.
  • Increased efficiency by updating pricing systems and maintaining accurate product signage throughout the department.
  • Improved meat department sales by implementing effective merchandising strategies and innovative product displays.
  • Ensured compliance with all food safety regulations and sanitation guidelines to maintain a clean and safe working environment.
  • Enhanced employee morale through open communication channels which fostered a positive work environment and increased productivity.

Parts Delivery Driver

Napa
09.2019 - 04.2024
  • Kept records of pickups and deliveries and obtained necessary signatures and receipts.
  • Developed strong relationships with customers by providing professional and courteous service during deliveries.
  • Improved route planning through the use of GPS technology, optimizing delivery times and reducing fuel consumption.
  • Demonstrated excellent time-management skills by consistently meeting or exceeding delivery deadlines.
  • Safely navigated challenging road conditions and traffic patterns, minimizing delays in part deliveries.
  • Collaborated with warehouse staff to ensure proper packaging and loading of parts for efficient delivery.
  • Increased customer satisfaction by ensuring timely and accurate parts delivery to various locations.

Education

No Degree - Broadcasting

Vincennes University
Vincennes, IN

High School Diploma -

Connersville High School
1100 Spartan Dr, Connersville, IN 47331
05-1983

Skills

  • Meat cutting
  • Inventory rotation
  • Customer service
  • Cleaning and sanitizing

Timeline

Deli Worker

D&W Fresh Market
06.2024 - Current

Meat Department Supervisor

Louies Fresh Market
03.2023 - 06.2024

Parts Delivery Driver

Napa
09.2019 - 04.2024

No Degree - Broadcasting

Vincennes University

High School Diploma -

Connersville High School

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Jack Leismer