Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Jack Logan

Mount Crawford,Virginia

Summary

I currently work in a team-oriented warehouse accustomed to streamlining shipping and receiving processes to increase overall efficiency. The work environment is industrious and you have to be on your feet 24/7. You have to be equipped to work hard in fast-paced, constantly changing environments. I also was a cheerful restaurant team Member at DQ Grill and Chill and was well-versed in taking customer orders and remaining calm during our busiest times. I was motivated most when handling food and drink preparation and operating cash registers in fast-paced dining environments. I had clear communicator possessing and outstanding customer service skills.

Overview

4
4
years of professional experience

Work History

Warehouse Worker

Independent Dealer Supply
Harrisonburg, VA
06.2018 - Current
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Wrapped pallets in shrink wrap prior to loading.
  • Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
  • Consistently lifted materials weighing as much as 100 pounds.
  • Checked packages and merchandise for damage and notified vendors.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
  • Placed incoming inventory in optimal storage locations to promote continued accuracy and easy retrieval.
  • Moved products using overhead cranes, forklifts and other equipment, consistently meeting challenging performance goals.
  • Completed over 20 customer orders each day in warehouse setting.
  • Recorded information, shortages and discrepancies to keep records current and accurate.

Restaurant Team Member

Dairy Queen Grill & Chill
Bridgewater, VA
02.2020 - 03.2020
  • Greeted guests pleasantly and answered menu questions.
  • Arrived to work on time, in uniform and made sure I was presentable in appearance to meet restaurant standards.
  • Trained new employees by demonstrating tasks and coaching during daily activities.
  • Used cash registers and calculators to prepare bills, accept payments and make change.
  • Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors and dishwashing.
  • Greeted customers at drive-thru and took food orders.
  • Prepared food orders, cooking on grill and operating fry station.
  • Used proper techniques to prepare food and ingredients.
  • Cleared trays and removed trash from tables before sanitizing surfaces.
  • Checked and restocked utensils and condiments in appropriate locations for guests.

Education

Associates Degree in Cybersecurity And IST - Cyber Security And IST

Blue Ridge Community College
Weyers Cave, VA
05.2023

High School Diploma -

Turner Ashby High School
Bridgewater, VA
06.2021

Skills

  • Stocking and Replenishing
  • Proficient in Microsoft Office
  • Stockroom Maintenance
  • Cash Register Operations
  • Data Entry
  • Cleaning and Sanitizing
  • Heavy Lifting
  • Active Listening
  • Problem Solving
  • Decision Making
  • Organizational Skills
  • Friendly and Enthusiastic

Languages

Spanish
Limited Working

Timeline

Restaurant Team Member

Dairy Queen Grill & Chill
02.2020 - 03.2020

Warehouse Worker

Independent Dealer Supply
06.2018 - Current

Associates Degree in Cybersecurity And IST - Cyber Security And IST

Blue Ridge Community College

High School Diploma -

Turner Ashby High School
Jack Logan