Jack McMonagle
Collegeville,PA
Summary
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Server position. Ready to help team achieve company goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Server position. Ready to help team achieve company goals. Entry-level Food Runner and true team player remains cool under extreme pressure in high-tempo kitchens. Takes direction well and consistently meets schedule requirements. Backs up servers, back bars and kitchen staff to deliver outstanding customer service to patrons. Passionate professional skilled in clearing tables and delivering service cheerfully. Talented individual known for hard work and dedication. Enjoys fast-paced environments.
Overview
3
3
years of professional experience
Work History
Target Employee
Target
Royersford, PA
11.2021 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Worked flexible hours across night, weekend, and holiday shifts.
- Worked as a General Merchandise Expert; managing my own section of the store, ensuring it was stocked, clean, and running smoothly,
- Trained as Electronics Manager, working directly with customers regarding questions and concerns.
Food Runner
Craft Ale House
Royersford, PA
07.2021 - 10.2021
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Maintained speed of service for food orders while minimizing errors and complaints.
- Collaborated well with other food runners to deliver orders accurately.
- Delivered correct food items to tables according to order documentation.
- Cleaned and sanitized food preparation and serving areas.
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Greeted customers and provided outstanding customer service.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
- Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
- Also worked as a bar back cleaning glasses for the bartender
- Worked as a dishwasher and closed the restaurant each shift
- Cleared tables immediately after guests left in preparation for next party.
- Restocked food supplies in kitchen and organized storage areas.
Education
Bachelor of Science - Biology
University of Pittsburgh
Pittsburgh, PA04.2027
Skills
- Friendly, Positive Attitude
- Teamwork and Collaboration
- Customer Service
- Problem-Solving
- Flexible and Adaptable
- Attention to Detail
- Dependable and Responsible
- Multitasking
- Excellent Communication
- Critical Thinking
- Organizational Skills
- Calm Under Pressure
- Active Listening
- Verbal Communication
- Problem Resolution
- Organization and Time Management
- I work well in a team environment
- Lots of experience as a leader, working in Target training new employees through their first few months
- Gained more leadership experience when being leader of my boy scout troop, in which I ran all events for the year and thought the younger scouts everything they needed to learn
- Organizing large projects and executing them, I helped open a restaurant in Skippak named " So Much to Give Cafe" in which I built tables for the restaurant involving over 100 people and 250 hours of service
Timeline
Target Employee
Target
11.2021 - Current
Food Runner
Craft Ale House
07.2021 - 10.2021
Bachelor of Science - Biology
University of Pittsburgh