Jack Ellis Peterson
Tucson,Az
Summary
Dedicated and dependable student with experience as a cashier at a smoke shop and as a kitchen steward. Skilled in customer service, cash handling, inventory management, and maintaining clean and organized work areas. Experienced in assisting customers, processing transactions accurately, and working efficiently in fast-paced environments. Positive and friendly team player who works well with others and is always willing to help when needed. Loyal and committed to supporting my team and employer while maintaining a strong work ethic. Strong communication, teamwork, and time-management skills with the ability to work independently and stay focused on completing tasks. Hardworking, reliable, and eager to learn new skills, take on new responsibilities, and grow with your company. :)
Overview
5
5
years of professional experience
Work History
Expeditor
Roadhouse Cinemas
08.2025 - Current
- Delivered food and beverage orders promptly and accurately to tables and theater seating areas while maintaining presentation standards.
- Provided friendly and professional customer service while assisting guests with requests and creating a positive dining experience.
- Assisted servers and kitchen staff with orders and guest needs to maintain smooth service during busy shifts.
- Collaborated with kitchen staff to ensure order accuracy and minimize mistakes, delays, and customer complaints.
- Assisted with training new food runners to improve team efficiency and service quality.
- Completed opening, closing, and shift-change duties to keep the restaurant clean, organized, and prepared for service.
- Maintained clean and organized dining areas and theaters to provide a welcoming environment for guests.
- Prepared and served cocktails and beverages while maintaining quality and customer satisfaction.
- Managed bar inventory, monitored stock levels, and helped minimize product waste.
- Checked guest identification and followed responsible alcohol service procedures.
- Monitored alcohol consumption and addressed inappropriate behavior when necessary.
- Operated brooms, mops, and vacuum cleaners to maintain a clean and safe workplace.
- Recognized by guests and management for strong work ethic, reliability, teamwork, and commitment to customer satisfaction.
Steward / Dishwasher
Roadhouse Cinemas
12.2024 - 08.2025
- Operated industrial dishwashing equipment to clean and sanitize dishes, utensils, and glassware according to restaurant standards.
- Scraped, washed, and efficiently restacked dishware, utensils, and glassware to keep the kitchen prepared for daily customer demand.
- Delivered clean dishes and supplies to various kitchen stations to support team productivity and smooth operations.
- Maintained a clean and organized kitchen by cleaning garbage cans, racks, dry storage areas, and other work areas.
- Safely handled cleaning chemicals, including detergents, rinse agents, and sanitizers, while following safety procedures.
- Rotated and organized clean dishes, utensils, and glassware to ensure supplies were readily available to kitchen staff.
- Inspected dishwashing equipment and reported maintenance or equipment issues to supervisors.
- Worked effectively with kitchen staff in a fast-paced environment while maintaining cleanliness, safety, and efficiency.
Cashier
Smoke2go SmokeShop
12.2023 - 06.2024
- Operated cash register and accurately processed cash, credit card, and tap-to-pay transactions.
- Handled returns and exchanges while providing friendly and professional customer service.
- Used point-of-sale (POS) systems to process transactions and manage sales.
- Assisted customers with questions and purchases using strong product knowledge.
- Built positive customer relationships by providing efficient service and creating a welcoming experience.
- Completed opening and closing procedures, including counting the register, restocking, and cleaning.
- Restocked shelves and organized products to maintain an appealing and organized store display.
- Maintained a clean and presentable checkout and sales area.
- Worked effectively with team members to maintain smooth daily operations.
- Demonstrated reliability, attention to detail, and a positive attitude in the workplace.
Head Dishwasher
Agave House
05.2023 - 12.2023
- Maintained a clean and organized kitchen by sweeping, mopping floors, and scrubbing walls while following sanitation standards.
- Operated and loaded industrial dishwashing equipment efficiently to maintain a steady supply of clean dishes and utensils.
- Performed daily inspections and routine maintenance on dishwashing equipment, including cleaning filters and replacing parts when needed.
- Collaborated with chefs, cooks, servers, and kitchen staff to support smooth and efficient kitchen operations.
- Assisted with stocking kitchen supplies and maintaining an organized work area.
- Followed proper procedures for handling cleaning chemicals and maintained a strong understanding of safety and sanitation guidelines.
- Trained new staff on proper dishwashing techniques, equipment use, and workplace procedures.
- Communicated effectively with team members and supervisors regarding equipment issues, safety concerns, and daily operations.
- Reported kitchen accidents and potential food safety violations to supervisors as required.
- Managed daily dishwashing operations to ensure cleanliness, efficiency, and compliance with sanitation standards.
- Used strong time-management skills to complete tasks efficiently and keep up with the demands of a fast-paced kitchen.
Table Busser / Steward
Bumsted's
05.2021 - 06.2022
- Delivered food from the kitchen to dining areas promptly and accurately while maintaining proper presentation.
- Assisted servers with guest requests and table service to provide a smooth and positive dining experience.
- Served ice water, coffee, rolls, and butter while maintaining attentive and professional guest service.
- Collaborated with waitstaff and kitchen staff to ensure timely and efficient service during busy shifts.
- Maintained clean and organized dining areas while following health, safety, and sanitation standards.
- Ensured dishes, utensils, glassware, and other supplies were clean, organized, and properly stocked.
- Followed proper food handling procedures when preparing and handling food items for service.
- Replaced tablecloths and handled dirty linens to keep dining areas clean and presentable.
- Assisted with setting up and breaking down dining areas for special events and large parties.
- Worked efficiently in fast-paced environments and communicated with team members to keep tables prepared for incoming guests.
- Looked for ways to improve productivity and support the team in providing efficient service.
Education
GED -
AZ
Tucson, AZ01-2025
Skills
- Reliability
- Time management
- Adaptability and flexibility
- Cleaning procedures
- Multitasking Abilities
- Teamwork
- Communication
- Restaurant operations
Timeline
Expeditor
Roadhouse Cinemas
08.2025 - Current
Steward / Dishwasher
Roadhouse Cinemas
12.2024 - 08.2025
Cashier
Smoke2go SmokeShop
12.2023 - 06.2024
Head Dishwasher
Agave House
05.2023 - 12.2023
Table Busser / Steward
Bumsted's
05.2021 - 06.2022
GED -
AZ