Professional Summary
Overview
Work History
Education
Skills
Timeline

Jackson Bernitt

Pastured Meats LLC
Marshfield,WI
2027
years of professional experience

Adaptable and safety-focused professional with experience in high-pressure environments. Known for exceptional communication and problem-solving skills, contributing to team success and operational efficiency in various roles, including industrial painting and food service.

Work History

Guest Attendant

1 Year 2 Months
Kwik Trip | 07.2025 - Current
  • Maintained cleanliness and organization of work areas to enhance customer experience.
  • Collaborated with team members to improve workflow and achieve daily operational goals.
  • Adapted quickly to changing priorities while maintaining high service standards during peak hours.

Farmer's Helper

Pastured Meats LLC | 2020 - Current
  • Assisted in daily feeding and care of livestock to promote animal health and productivity.
  • Contributed to pasture management practices for optimal grazing conditions.
  • Supported maintenance of farm equipment and tools to ensure operational efficiency.
  • Adapted quickly to changing weather conditions or unforeseen challenges, adjusting work plans accordingly to minimize losses in productivity or crop quality.

Industrial Painter

2 Months
Van Asten Painting | 06.2026 - 08.2026
  • Followed safety protocols and guidelines to maintain a safe working environment during operations.
  • Maintained equipment and tools to ensure proper functioning and longevity of resources.
  • Collaborated with team members to meet project deadlines and quality standards effectively.
  • Worked holidays and weekends depending on shifting needs of project.
  • Maintained painting equipment in excellent condition, ensuring optimal performance and minimal downtime.
  • Ensured a safe working environment through proper use of protective equipment and adherence to safety protocols.

Pizza Cook

2 Years 3 Months
Pizza Ranch Buffet | 04.2023 - 07.2025
  • Assisted in inventory management, tracking supplies, and restocking ingredients as needed.
  • Operated pizza ovens and kitchen equipment with safety protocols in mind.
  • Collaborated with team members to deliver timely service during peak hours.
  • Followed strict food safety guidelines to maintain a safe and sanitary kitchen, reducing the risk of health code violations.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.

Education

High School Diploma

Columbus Catholic Highschool | Marshfield, WI | 06.2026

Skills

Strong multitasking
Exceptional communication
Detail-oriented
Safety procedures
Attention to detail
Problem-solving abilities

Timeline

Industrial Painter

Van Asten Painting
06.2026 - 08.2026Read More

Guest Attendant

Kwik Trip
07.2025 - CurrentRead More

Pizza Cook

Pizza Ranch Buffet
04.2023 - 07.2025Read More

Farmer's Helper

Pastured Meats LLC
2020 - CurrentRead More

Columbus Catholic Highschool

High School Diploma
Read More
Jackson Bernitt