Jackson Christie
Orange,CA
Summary
Business and operations-focused professional with experience supporting large-scale event operations, financial tracking, and day-to-day facility management. Proven ability to manage budgets, coordinate vendors, analyze expenses, and maintain operational efficiency in fast-paced environments. Strong background in customer-facing operations across university facilities and hospitality settings, with a track record of reliability and cross-functional collaboration.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Accommodations Manager and Financial Assistant
BurgessHall
Seattle, WA
06.2025 - 07.2025
- Managed lodging, travel, and scheduling logistics for artists, staff, and VIP guests at a large-scale festival, ensuring smooth operations in a fast-paced environment
- Oversaw accommodation budgets, vendor coordination, and contract tracking while maintaining cost efficiency
- Served as a key point of contact for guest needs, resolving last-minute issues and changes under strict time constraints
- Assisted with budgeting, expense tracking, invoice processing, and financial reconciliation for festival operations
- Analyzed financial data and prepared summaries to support management decision-making and improve cost control
Building Operations Attendant
Cal Poly Pomona ASI
Pomona, CA
07.2023 - Current
- Supported daily operations of a high-traffic student center, ensuring smooth setup, breakdown, and execution of events and services
- Coordinated room setups, equipment logistics, and operational needs for campus events, meetings, and conferences
- Provided customer-facing support to students, staff, and external guests, delivering timely solutions in a fast-paced environment
- Maintained operational standards, safety procedures, and facility readiness across multiple event spaces
- Demonstrated reliability and leadership through three years of consistent service, including training new staff and supporting peak operations
"Jack of All Trades"
Innovation Brew Works
Pomona, CA
09.2022 - 06.2023
- Prepared and cooked meals promptly to enhance customer satisfaction and dining experience.
- Upheld cleanliness and sanitation standards to ensure a hygienic restaurant environment.
- Monitored and upheld customer service excellence during food service operations.
- Facilitated customer support by addressing inquiries and providing solutions.
- Engaged with local community to establish and strengthen customer relationships, promoting a positive brand image.
Education
BBA - Finance
California State Polytechnic University, Pomona
Pomona, CA05.2026
High School Diploma - undefined
Villa Park High School
Villa Park, CASkills
- Operations & Logistics Management
- Budgeting & Financial Tracking
- Vendor & Stakeholder Coordination
- Problem-Solving in Fast-Paced Environments
- Customer & Guest Relations
- Time Management & Multitasking
Certification
Pi Kappa Alpha Smythe Recipient And
High School Principals Medallion Recipient
Timeline
Accommodations Manager and Financial Assistant
BurgessHall
06.2025 - 07.2025
Building Operations Attendant
Cal Poly Pomona ASI
07.2023 - Current
"Jack of All Trades"
Innovation Brew Works
09.2022 - 06.2023
High School Diploma - undefined
Villa Park High School
BBA - Finance
California State Polytechnic University, Pomona