JACKSON CLOUTIER
Providence
Overview
5
5
years of professional experience
Work History
Line Cook
Level 99
04.2024 - Current
- Prepared high-quality dishes following established recipes and presentation standards.
- Collaborated with kitchen staff to ensure timely food service during peak hours.
- Maintained cleanliness and organization of work areas to meet health regulations.
- Assisted in inventory management by tracking ingredient levels and minimizing waste.
- Trained new team members on cooking techniques and kitchen safety protocols.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Line Cook
Grove Bay Group
10.2022 - Current
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
Camp Counselor
Town of North Kingstown
06.2020 - 08.2022
- Engaged children in arts and crafts, singing, sports activities, games and field trips while maintaining safe environment.
- Established and built relationships with campers to ease fears in new environment.
- Helped campers build confidence and self-esteem through consistent guidance and mentoring.
Education
High School Diploma - undefined
North Kingstown Senior High School
North Kingstown, RI05.2022
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
Timeline
Line Cook
Level 99
04.2024 - Current
Line Cook
Grove Bay Group
10.2022 - Current
Camp Counselor
Town of North Kingstown
06.2020 - 08.2022
High School Diploma - undefined
North Kingstown Senior High School