Line Cook
Zaxbys
College Station, TX
10.2024 - 12.2024
- Prepared menu items following standardized recipes to ensure consistency and quality.
- Prepared orders to customer specifications and dietary restrictions
- Maintained cleanliness and organization of cooking stations and kitchen equipment.
- Cleaned during closing (mopping floors, filtering cooking oil, cleaning and drying dishes, and cleaning working surfaces)
- Assisted in food preparation tasks, demonstrating adaptability to various kitchen roles.
- Collaborated with team members to deliver timely service during peak hours.
