Jacob Byrd

• Monitored vital signs and reported changes in patient conditions to nursing staff.
• Collaborated with healthcare team to develop and implement individualized care plans.
• Provided direct patient care, assisting with daily living activities and personal hygiene.
• Assisted in maintaining clean and safe environments, adhering to infection control protocols.
• Documented patient progress accurately in electronic health records, ensuring compliance with regulations.
• Checked patient vitals such as temperature, blood pressure, and blood sugar levels.

• Provided excellent customer service in fast-paced environment, ensuring satisfaction and loyalty.
• Assisted in training new crew members on procedures and best practices.
• Operated kitchen equipment efficiently, adhering to safety and health standards.
• Collaborated with team members to maintain cleanliness and organization of workspaces.
• Adapted quickly to changing priorities during peak hours, maintaining productivity levels.

• Assisted servers by delivering food and beverages promptly.
• Collaborated with kitchen staff to expedite order deliveries during peak hours.
• Maintained cleanliness of dining area, ensuring high standards of hygiene.
• Cleared and set tables efficiently to enhance guest experience.

Member of Sigma Pi fraternity