Summary
Overview
Work History
Education
Skills
Timeline
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Jacob Cooper

Payson,Utah

Summary

I give my all to my work. sense I'm the oldest I learned very quick to work hard & always give my best to my work. I've played the violin for 8 years & learned dedication, I've served a LDS mission in Kentucky & learned to bake there & came home & worked in a bakery & was in charge of shaping all the doughs, cookies, cakes & baking them with a broken oven. I always want to improve & will make you wish you had hired me sooner.

Overview

4
4
years of professional experience

Work History

Bakery Worker

Payson Market
12.2023 - 04.2024
  • Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
  • Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
  • Reduced waste by efficiently managing inventory and rotating products to ensure freshness.
  • Demonstrated versatility within the role by performing various tasks such as preparing doughs, mixing batters, and baking pastries as required for business needs.
  • Maintained high-quality standards by closely monitoring baking processes, adjusting recipes as needed for optimal results.
  • Mixed dough, scaled breads, and cakes, shaped doughnuts and performed baking duties.

Warehouse Assistant

Rocky Mountain ATV
02.2021 - 10.2021
  • Loaded and unloaded delivery trucks promptly for further distribution.
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Assisted with stock takes and cycle counts to promote accurate inventory processes.
  • Maintained clean workspace consistently; keeping aisles clear from obstructions promoting workplace safety.
  • Reduced order processing time by effectively coordinating with team members to pick, pack, and ship products quickly.
  • Collaborated with team members on special projects as needed, demonstrating adaptability and a strong work ethic.

Cook

KFC
06.2020 - 10.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Education

High School Diploma -

Payson High School
Payson, UT
05.2021

Skills

  • Packaging products
  • Cleaning duties
  • Ingredient measuring
  • Recipe Following
  • Mixing techniques
  • Temperature Monitoring
  • Specialty breads
  • Food Preparation
  • Bakery equipment knowledge
  • Product Rotation
  • Performance Improvement
  • Inventory Control

Timeline

Bakery Worker

Payson Market
12.2023 - 04.2024

Warehouse Assistant

Rocky Mountain ATV
02.2021 - 10.2021

Cook

KFC
06.2020 - 10.2020

High School Diploma -

Payson High School

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Jacob Cooper