Jada Lopez

• Used Point of Sale register system to complete transactions.
• Counted and balanced registers.
• Maintained and enforced procedures for security of monies, credit and financial transactions and guest security.
• Checked expiration dates on products before stocking them on shelves.
• Coached staff on strategies to enhance performance and improve customer relations.
• Delegated work to staff, setting priorities and goals.
• Maintained a friendly attitude towards customers even during peak hours.
• Implemented training to improve knowledge base of staff and used cross-training methods to maintain productivity during employee absences.
• Answered phone calls regarding store hours, product availability.
• Closed registers, balanced tills, and reconciled cash drawers.
• Answered customer questions and addressed complaints quickly and courteously to patrons' satisfaction.
• Oversaw general upkeep of public areas and restrooms.
• Maintained the cleanliness of the store by sweeping, mopping, and organizing shelves.
• Handled customer complaints professionally and efficiently.
• Counted change

Collected payments and provided accurate change.

• Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
• Boosted customer satisfaction levels by going extra mile to personalize service for each customer.
• Accepted cash and credit card payments, issued receipts and provided change.
• Made empanadas
• Made the dough used for the empanadas
• Handled all of the food that was made
• Worked high volume food festivals (3000+ people)
• Works extremely well under pressure
• Worked in fast-paced, ever-changing environment.
• Maintained cleanliness and order in the kitchen area.
• Followed health and safety standards for proper food handling techniques.

• Assisted with inventory management of sterile supplies including ordering new supplies when needed.
• Recorded sterilizer test results in job-related software.
• worked with sterilization machines
• Maintained a well organized and functional space
• Operated sterilizers, aerators and washers to disinfect and sterilize respirators and hospital beds.
• Prepared rooms for incoming patients by setting up trays with appropriate instruments for each procedure.
• Provided additional assistance as needed throughout the office including stocking shelves or cleaning rooms.
• Worked very well with a big team