Hardworking professional bringing a detail-oriented approach to food preparation and handling. A reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
Language
5
5
years of professional experience
Work History
Cook
Old Chicago
Rockford, Illinois
08.2026 - Current
Prepared menu items according to established recipes and standards.
Maintained cleanliness of kitchen equipment and workspace throughout shifts.
Organized and stored food supplies to streamline inventory management.
Adhered to food safety regulations for proper food storage and sanitation practices.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Labeled and wrapped food items to ensure efficient storage and easy access.
Prepared vegetables and fruit by chopping, dicing, and slicing to meet demand during rush periods.
Followed established procedures and requirements for safe food handling, storage and service.
Cook
Chili's Restaurant
Machesney Park, Illinois
11.2024 - Current
Prepared menu items according to established recipes and standards.
Checked flavorings, texture, and presentation of dishes before serving to ensure high customer satisfaction.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Secured necessary kitchen supplies to support efficient meal preparation.
Organized and stored food supplies to enhance inventory management.
Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Memorized new menu items and ingredients quickly to help customers select items that meet needs and preferences.
Cashier
AutoZone
Palatine, Illinois
11.2024 - 12.2024
Operated cash register efficiently and accurately; processed payments by cash, check, credit card, gift card or automatic debit.
Assisted customers in locating auto parts and accessories in-store.
Stocked shelves with merchandise and ensured proper product placement.
Maintained accurate inventory records for parts and supplies.
Researched part numbers using a computer system for an accurate ordering process.
Inspected incoming shipments for accuracy and damage.
Stocker
Walmart
Rockford, Illinois
01.2024 - 09.2024
Stocked shelves with merchandise to maintain optimal inventory levels.
Managed backroom inventory and ensured proper storage practices.
Trained new staff on stocking procedures and safety protocols.
Maintained neat, safe and orderly workspace to prevent accidents and injuries.
Lifted materials of varied weights on a regular basis.
Removed outdated products from shelves in accordance with company policy.
Received incoming product deliveries and relocated to storage shelves, coolers, or bins.
Updated product labels to reflect accurate pricing.
Cook
Studio Movie Grill
Wheaton, Illinois
12.2022 - 10.2023
Prepared menu items according to established recipes and standards.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Maintained cleanliness of kitchen equipment and workspace throughout shifts.
Communicated effectively with staff to coordinate orders during busy periods.
Followed established procedures and requirements for safe food handling, storage and service.
Wrapped, dated and labeled food items in storage for safety and freshness.
Cook
Wendy's
Cicero, Illinois
06.2022 - 11.2022
Prepared dishes in fast-paced environment, supporting teammates and enhancing customer satisfaction through timely service.
Prepared menu items according to established recipes and standards.
Operated cooking equipment, including fryers, grills, and ovens, efficiently.
Followed established procedures and requirements for safe food handling, storage, and service.
Streamlined inventory management by organizing and storing food supplies, facilitating efficient kitchen operations.
Ensured clean work environment by sweeping, mopping floors, washing surfaces, and emptying trash cans, contributing to overall hygiene standards.
Cook
Popeyes
Cicero, Illinois
01.2022 - 06.2022
Prepared menu items in a fast-paced setting while supporting team efforts and customer satisfaction.
Ran cooking equipment, including fryers, grills, and ovens, safely and efficiently.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Managed inventory by sorting and storing food supplies to ensure availability and freshness.
Followed food safety rules for storage and sanitation.
Cleaned work areas by sweeping, mopping floors, wiping surfaces, and emptying trash cans.
Resolved customer complaints about food quality or service, enhancing overall customer satisfaction.
Cook
McDonald's
Oak Brook, Illinois
05.2021 - 12.2021
Prepared and cooked menu items following company recipes and quality standards.
Operated grills, fryers and broilers to cook items to quality guidelines.
Prepared dishes in a fast-paced environment with teammates to achieve high customer satisfaction.
Collaborated with coworkers to manage high-volume service during peak hours.
Restocked supplies and ingredients to support smooth daily kitchen operations.
Used kitchen equipment safely while supporting food preparation tasks.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Ensured food safety by properly wrapping, dating, and labeling items for storage.
Resolved customer complaints about food quality and service to enhance customer experience.