self-motivated and dependable while achieving high performance with minimal supervision. Demonstrated the ability to complete tasks accurately despite interruptions and competing demands.
Flexible hard worker ready to learn and contribute to team success.
Dedicated employee known for punctuality, pursuing employment options where good customer service and positive attitude will make a difference.
Motivated Service Manager and Mid level Expert in operations and satisfying customers.
Driven to maintain reputation of excellence by keeping service operations cost-effective, speedy and high-quality.
Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Results-driven Waitress with 12 years of service experience supporting daily operations of dining room and kitchen areas. Skillful in setting up food stations, accurately recording orders and assisting guests in making menu choices. Reliable, customer service-driven team player.
Focused Waitress with outstanding history of handling busy restaurants with excellent service. Committed to best-in-class dining experiences and maintaining accuracy, efficiency and professionalism in high-traffic times. Offering 12 years of background providing high-quality service to customers.
Personable and dedicated Customer Service Representative with extensive experience.
Solid team player with upbeat, positive attitude and proven skill in establishing rapport with clients.
Motivated to maintain customer satisfaction and contribute to company success. Articulate, enthusiastic and results-oriented with demonstrated passion for building relationships, cultivating partnerships and growing businesses.
Communicative customer service professional motivated to maintain customer satisfaction and contribute to company success.
History managing large amounts of inbound calls and sustaining satisfactory relationships with customers.
Offers skill with CRM systems paired with outstanding active listening and multitasking abilities.
Reputable customer service professional brings strong phone speaking skills paired with in-depth knowledge of CRM systems.
Offers vast experience connecting customers with products and services.
Punctual and responsible individual polished in navigating multiple computer systems and applications. Friendly and efficient customer service representative devoted to maximizing customer satisfaction with exceptional service and support.
Knowledgeable regarding CSR standards with strong skill in retaining product and service information to provide effective issue resolution.
Skilled in promoting sales to increase revenue while addressing diverse issues.
Enthusiastic client services professional with strong background directly interfacing with industry customers.
Dependable achiever committed to holding highest ethical standards and maintaining customer trust.
Overview
15
15
years of professional experience
Work History
Server
Cracker Barrell
Arlington, TX
01.2017 - 01.2025
Delivered exceptional customer service in high-volume dining environment.
Collaborated with kitchen staff to ensure timely food delivery and order accuracy.
Trained and mentored new servers on company policies and service standards.
Managed multiple tables efficiently, prioritizing guest needs and satisfaction.
Implemented menu knowledge to provide tailored recommendations for guests.
Resolved customer complaints swiftly to maintain a positive dining experience.
Improved table turnover rates by optimizing service flow during peak hours.
Maintained cleanliness and organization of dining area to enhance ambiance and safety.
Server/ Team Lead
Cheddars Restaurant
Grand Prairie, TX
10.2021 - 07.2024
Supervised daily operations, ensuring high-quality service delivery and customer satisfaction.
Trained and mentored new servers, fostering a collaborative team environment.
Streamlined workflow processes, enhancing efficiency during peak service hours.
Managed staff schedules, optimizing coverage to meet customer demand effectively.
Coordinated with kitchen staff to ensure timely food preparation and service delivery.
Implemented training programs focused on customer service excellence and menu knowledge.
Resolved customer complaints promptly, maintaining positive dining experiences and loyalty.
Analyzed guest feedback to identify areas for improvement in service quality and offerings.
Participated in disaster recovery planning, establishing robust procedures for maintaining business continuity in the event of system failures or catastrophic events.
Warehouse Associate
Amazon
Irving, TX
03.2018 - 05.2024
Packed and labeled merchandise to prepare for loading and shipment to customers.
Picked and prepared numerous daily shipments in controlled atmosphere warehouse environment.
Moved boxes, containers and pallets with special-purpose equipment to meet demanding production targets.
Organized warehouse design to maximize space for stock while allowing for high volume traffic zones.
Assisted coworkers with special projects to learn new tasks while gaining additional responsibilities.
Received deliveries, scanned packages and updated orders in internal database.
Examined packages and goods for damage and notified vendors of replacement needs.
Compiled, sorted and filed records of product orders, business transactions and other activities.
Stored items in orderly and accessible manner in warehouse tool rooms, supply rooms, or other areas.
Updated inventory and production information using warehouse management systems and scanner guns.
Processed requests and supply orders and pulled materials to successfully prepare orders.
Kept shelves, workstations and pallet areas neat and tidy to maintain safe work environment.
Filed requisitions for out of stock items and supplies.
Packed materials and items in designated crates and boxes and properly sealed and labeled crates.
Service Manager/Waitress
Applebee's Neighborhood Grill & Bar
Irving, , TX, Texas
02.2010 - 09.2017
Collaborated with customers to discuss service needs and offer available solutions
Directed team of service professionals focused on FOH and BOH
Upheld team productivity and quality objectives by setting and maintaining clear benchmarks for service
Managed restaurant operations, including hiring, coaching and mentoring a team of sales representatives
Served as mentor to junior team members
Established a customer-centric focus to build customer loyalty and retention
Ensured compliance by auditing quality systems to promote optimal efficiency
Greeted customers and responded to customer inquiries
Built and maintained loyal, long-term customer relationships through effective account management
Created an excellent dine in experience to cultivate customer loyalty and retention
Waitresses, / Present menus to patrons and answer questions about menu items, making recommendations upon request
Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
Clean tables or counters after patrons have dining
Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties
Inform customers of daily specials
Stock service areas with supplies such as coffee, food, tableware, and linens
Explain how various menu items are prepared, describing ingredients and cooking methods
Prepare tables for meals, including setting up items such as linens, silverware, and glassware
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning
Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests
Bring wine selections to tables with appropriate glasses, and pour the wines for customers
Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
Escort customers to their tables
Garnish and decorate dishes in preparation for serving
Fill salt, pepper, sugar, cream, condiment, and napkin containers
Describe and recommend wines to customers
Provide guests with information about local areas, including giving directions
Check with customers to ensure that they are enjoying their meals and take action to correct any problems
Collect payments from customers
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff
Prepare checks that itemize and total meal costs and sales taxes
Take orders from patrons for food or beverages
Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages
Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
Waitress
Ihop
Irving, TX
03.2012 - 05.2016
Present menus to patrons and answer questions about menu items, making recommendations upon request
Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
Clean tables or counters after patrons have finished dining
Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties
Inform customers of daily specials
Stock service areas with supplies such as coffee, food, tableware, and linens
Explain how various menu items are prepared, describing ingredients and cooking methods
Prepare tables for meals, including setting up items such as linens, silverware, and glassware
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning
Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests
Bring wine selections to tables with appropriate glasses, and pour the wines for customers
Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
Escort customers to their tables
Garnish and decorate dishes in preparation for serving
Fill salt, pepper, sugar, cream, condiment, and napkin containers
Describe and recommend wines to customers
Provide guests with information about local areas, including giving directions
Check with customers to ensure that they are enjoying their meals and take action to correct any problems
Collect payments from customers
Write patrons' identification food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff
Maintained accuracy while handling payments, giving change and printing receipts for customers.
Communicated with kitchen staff to stay updated on item availability and customer wait times.
Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
Prepare checks that itemize and total meal costs and sales taxes
Take orders from patrons for food or beverages
Check patrons ensure that they meet minimum age requirements for consumption of alcoholic beverages
Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.