Jaime Maldonado

• Maintained high satisfaction ratings by completing orders quickly and making good selections for customers.
• Memorized store layouts and planograms to fulfill orders using shortest, most efficient route.
• Reviewed customer orders closely to locate desired items and checked app regularly to identify changes.
• Placed completed orders in labeled, temperature-appropriate storage pending customer pick up.
• Tracked substitutions and informed customers of changes.
• Collaborated with team members to maintain a clean, organized, and visually appealing store environment.
• Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
• Scanned each item's barcode before item's removal from shelf.

First Cook. Work in the cold department. Taking care of making salads for banquets. Orders for room service. Making food for breakfast, lunch and dinner for restaurants. Work as a cook at breakfast restaurant. And employees restaurant.